Nutrient Comparison: Pillsbury, Cinnamon Rolls with Icing, refrigerated dough VS Dried Beechnuts per 5 oz
Compare the macro and micronutrient content in 5 oz of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough versus 5 oz of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough vs Dried Beechnuts:
- 5 oz of Dried Beechnuts contain 155 times more Vitamin C than Pillsbury, Cinnamon Rolls with Icing, refrigerated dough.
- 5 ounces of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough have insufficient amounts of Vitamin C
- Both Pillsbury, Cinnamon Rolls with Icing, refrigerated dough as well as Dried Beechnuts have insufficient amounts of Vitamin A in five ounces.
Comparing minerals per 5 ounces for Pillsbury, Cinnamon Rolls with Icing, refrigerated dough vs Dried Beechnuts:
- 5 ounces of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough have 28 times more Calcium and 20.5 times more Sodium than Dried Beechnuts.
- While 5 oz of Dried Beechnuts contain 1.3 times more Iron than Pillsbury, Cinnamon Rolls with Icing, refrigerated dough.
- 5 ounces of Dried Beechnuts lack sufficient amounts of Calcium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough have 1.6 times more Carbohydrate than Dried Beechnuts.
- While 5 oz of Dried Beechnuts contain 1.7 times more Energy, 4.4 times more Fat, 1.8 times more Saturated Fat and 1.4 times more Protein than Pillsbury, Cinnamon Rolls with Icing, refrigerated dough.