Nutrient Comparison: Frozen Crinkle Cut French Fried Potatoes with Salt VS Chocolate Syrup per 5 oz
Compare the macro and micronutrient content in 5 oz of Frozen Crinkle Cut French Fried Potatoes with Salt versus 5 oz of Chocolate Syrup to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Frozen Crinkle Cut French Fried Potatoes with Salt vs Chocolate Syrup:
- 5 ounces of Frozen Crinkle Cut French Fried Potatoes with Salt have 11.8 times more Vitamin B1, 6.6 times more Vitamin B3, 34.5 times more Vitamin B5, 32.7 times more Vitamin B6, 15.5 times more Vitamin B9 and 38.5 times more Vitamin C than Chocolate Syrup.
- While 5 oz of Chocolate Syrup contain 1.4 times more Vitamin B2 than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 5 ounces of Chocolate Syrup have insufficient amounts of Vitamin B1, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Chocolate Syrup have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in five ounces.
Comparing minerals per 5 ounces for Frozen Crinkle Cut French Fried Potatoes with Salt vs Chocolate Syrup:
- 5 ounces of Frozen Crinkle Cut French Fried Potatoes with Salt have 1.7 times more Potassium and 4.8 times more Sodium than Chocolate Syrup.
- While 5 oz of Chocolate Syrup contain 6.6 times more Copper, 3.4 times more Iron, 3.1 times more Magnesium, 2.4 times more Manganese, 1.6 times more Phosphorus, 2.8 times more Selenium and 2.1 times more Zinc than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 5 ounces of Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Selenium
- Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Chocolate Syrup lack sufficient amounts of Calcium in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Frozen Crinkle Cut French Fried Potatoes with Salt have 4.4 times more Fat and 2.4 times more Saturated Fat than Chocolate Syrup.
- While 5 oz of Chocolate Syrup contain 1.9 times more Energy, 2.7 times more Carbohydrate, 236.4 times more Sugars and 1.3 times more Fiber than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- Both Frozen Crinkle Cut French Fried Potatoes with Salt and Chocolate Syrup offer comparable quantities of Protein per five ounces.
- Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Chocolate Syrup provide inadequate amounts of Omega 3 and Omega 6 in five ounces.