Nutrient Comparison: Canned Tomatoes with Green Chilies VS Oil-roasted Valencia Peanuts per 5 oz
Compare the macro and micronutrient content in 5 oz of Canned Tomatoes with Green Chilies versus 5 oz of Oil-roasted Valencia Peanuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Canned Tomatoes with Green Chilies vs Oil-roasted Valencia Peanuts:
- 5 ounces of Canned Tomatoes with Green Chilies have more Vitamin A and more Vitamin C than Oil-roasted Valencia Peanuts.
- While 5 oz of Oil-roasted Valencia Peanuts contain 2.6 times more Vitamin B1, 8.1 times more Vitamin B2, 22.4 times more Vitamin B3, 9.4 times more Vitamin B5, 2.4 times more Vitamin B6 and 14 times more Vitamin B9 than Canned Red Ripe Tomatoes with Green Chilies.
- 5 ounces of Canned Tomatoes with Green Chilies have insufficient amounts of Vitamin B2
- 5 ounces of Oil-roasted Valencia Peanuts have insufficient amounts of Vitamin A and Vitamin C
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Oil-roasted Valencia Peanuts have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Canned Tomatoes with Green Chilies vs Oil-roasted Valencia Peanuts:
- 5 ounces of Canned Tomatoes with Green Chilies have 66.8 times more Sodium and 44.4 times more Water than Oil-roasted Valencia Peanuts.
- While 5 oz of Oil-roasted Valencia Peanuts contain 2.7 times more Calcium, 9.3 times more Copper, 6.3 times more Iron, 14.5 times more Magnesium, 13 times more Manganese, 22.8 times more Phosphorus, 5.7 times more Potassium, 18.8 times more Selenium and 23.7 times more Zinc than Canned Red Ripe Tomatoes with Green Chilies.
- 5 ounces of Canned Tomatoes with Green Chilies lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Oil-roasted Valencia Peanuts contain 39.3 times more Energy, 640.5 times more Fat, 717.6 times more Saturated Fat, 612.4 times more Omega 6, 4.5 times more Carbohydrate and 39.2 times more Protein than Canned Red Ripe Tomatoes with Green Chilies.
- 5 ounces of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy, Omega 6 and Protein
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Oil-roasted Valencia Peanuts provide inadequate amounts of Omega 3 in five ounces.