Nutrient Comparison: Tortilla chips, low fat, baked without fat VS Boiled Red Kidney Beans per 5 oz
Compare the macro and micronutrient content in 5 oz of Tortilla chips, low fat, baked without fat versus 5 oz of Boiled Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Tortilla chips, low fat, baked without fat vs Boiled Red Kidney Beans:
- 5 ounces of Tortilla chips, low fat, baked without fat have 1.4 times more Vitamin B1, 4.8 times more Vitamin B2, 1.5 times more Vitamin B6 and 25.7 times more Vitamin E than Boiled Red Kidney Beans.
- While 5 oz of Boiled Red Kidney Beans contain 1.4 times more Vitamin B3, 8.1 times more Vitamin B9 and 42 times more Vitamin K than Tortilla chips, low fat, baked without fat.
- 5 ounces of Tortilla chips, low fat, baked without fat have insufficient amounts of Vitamin K
- 5 ounces of Boiled Red Kidney Beans have insufficient amounts of Vitamin E
- Both Tortilla chips, low fat, baked without fat as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Tortilla chips, low fat, baked without fat vs Boiled Red Kidney Beans:
- 5 ounces of Tortilla chips, low fat, baked without fat have 5.7 times more Calcium, 2.2 times more Magnesium, 2.2 times more Phosphorus, 13.1 times more Selenium and 258.5 times more Sodium than Boiled Red Kidney Beans.
- While 5 oz of Boiled Red Kidney Beans contain 2.2 times more Copper, 1.8 times more Iron and 1.5 times more Potassium than Tortilla chips, low fat, baked without fat.
- Both Tortilla chips, low fat, baked without fat and Boiled Red Kidney Beans contain similar levels of Zinc per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Tortilla chips, low fat, baked without fat have 3.5 times more Energy, 11.4 times more Fat, 11.8 times more Saturated Fat, 23.6 times more Omega 6, 3.5 times more Carbohydrate and 1.3 times more Protein than Boiled Red Kidney Beans.
- While 5 oz of Boiled Red Kidney Beans contain 2.2 times more Omega 3 and 1.4 times more Fiber than Tortilla chips, low fat, baked without fat.
- 5 ounces of Boiled Red Kidney Beans provide inadequate amounts of Omega 6