Nutrient Comparison: Raw Kamut VS Dried Acorns per 5 oz
Compare the macro and micronutrient content in 5 oz of Raw Kamut versus 5 oz of Dried Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Raw Kamut vs Dried Acorns:
- 5 ounces of Raw Kamut have 3.8 times more Vitamin B1 and 2.6 times more Vitamin B3 than Dried Acorns.
- While 5 oz of Dried Acorns contain 2.7 times more Vitamin B6 than Uncooked Khorasan Wheat .
- Both Raw Kamut and Dried Acorns provide similar amounts of Vitamin B2 and Vitamin B5 per five ounces.
- Both Uncooked Khorasan Wheat as well as Dried Acorns have insufficient amounts of Vitamin A and Vitamin C in five ounces.
Comparing minerals per 5 ounces for Raw Kamut vs Dried Acorns:
- 5 ounces of Raw Kamut have 3.6 times more Iron, 1.6 times more Magnesium, 2 times more Manganese, 3.5 times more Phosphorus and 5.5 times more Zinc than Dried Acorns.
- While 5 oz of Dried Acorns contain 2.5 times more Calcium, 1.6 times more Copper and 1.8 times more Potassium than Uncooked Khorasan Wheat .
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Raw Kamut have 1.3 times more Carbohydrate and 1.8 times more Protein than Dried Acorns.
- While 5 oz of Dried Acorns contain 1.5 times more Energy, 14.7 times more Fat, 20.8 times more Saturated Fat and 10.6 times more Omega 6 than Uncooked Khorasan Wheat .