Nutrient Comparison: Florida Avocados VS Mustard Oil per 7 oz
Compare the macro and micronutrient content in 7 oz of Florida Avocados versus 7 oz of Mustard Oil to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Florida Avocados vs Mustard Oil:
- 7 ounces of Florida Avocados have more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Mustard Oil.
- 7 ounces of Mustard Oil have insufficient amounts of Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Raw Florida Avocados as well as Mustard Oil have insufficient amounts of Vitamin A, Vitamin B1 and Vitamin B12 in seven ounces.
Comparing minerals per 7 ounces for Florida Avocados vs Mustard Oil:
- 7 ounces of Florida Avocados have more Copper, more Iron, more Magnesium, more Manganese, more Phosphorus, more Potassium, more Zinc and more Water than Mustard Oil.
- 7 ounces of Mustard Oil lack sufficient amounts of Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium and Zinc
- Both Raw Florida Avocados as well as Mustard Oil lack sufficient amounts of Calcium in seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Florida Avocados have more Carbohydrate, more Fiber and more Protein than Mustard Oil.
- While 7 oz of Mustard Oil contain 7.4 times more Energy, 9.9 times more Fat, 5.9 times more Saturated Fat, 61.4 times more Omega 3 and 9.7 times more Omega 6 than Raw Florida Avocados.
- 7 ounces of Mustard Oil provide inadequate amounts of Carbohydrate, Fiber and Protein