Nutrient Comparison: Cooked Frozen Carrots VS Rolls, dinner, oat bran per 7 oz
Compare the macro and micronutrient content in 7 oz of Cooked Frozen Carrots versus 7 oz of Rolls, dinner, oat bran to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Cooked Frozen Carrots vs Rolls, dinner, oat bran:
- 7 ounces of Cooked Frozen Carrots have more Vitamin A, 1.9 times more Vitamin B6, more Vitamin C, 2.1 times more Vitamin E and 11.3 times more Vitamin K than Rolls, dinner, oat bran.
- While 7 oz of Rolls, dinner, oat bran contain 14.9 times more Vitamin B1, 7.8 times more Vitamin B2, 11.9 times more Vitamin B3, 2.5 times more Vitamin B5 and 8.6 times more Vitamin B9 than Boiled and Drained Frozen Carrots.
- 7 ounces of Rolls, dinner, oat bran have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Boiled and Drained Frozen Carrots as well as Rolls, dinner, oat bran have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Cooked Frozen Carrots vs Rolls, dinner, oat bran:
- 7 ounces of Cooked Frozen Carrots have 1.6 times more Potassium and 2.1 times more Water than Rolls, dinner, oat bran.
- While 7 oz of Rolls, dinner, oat bran contain 2.4 times more Calcium, 1.7 times more Copper, 7.8 times more Iron, 3 times more Magnesium, 4.5 times more Manganese, 3.7 times more Phosphorus, 48.8 times more Selenium, 7 times more Sodium and 2.9 times more Zinc than Boiled and Drained Frozen Carrots.
- 7 ounces of Cooked Frozen Carrots lack sufficient amounts of Selenium
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Rolls, dinner, oat bran contain 6.4 times more Energy, 6.8 times more Fat, 2.2 times more Omega 3, 5.1 times more Omega 6, 5.2 times more Carbohydrate, 1.6 times more Sugars and 16.4 times more Protein than Boiled and Drained Frozen Carrots.
- Both Cooked Frozen Carrots and Rolls, dinner, oat bran offer comparable quantities of Fiber per seven ounces.
- 7 ounces of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein