Comparing Nutrients in 7 ounces Cooked Frozen Carrots VS Rolls, pumpernickel

Macros Ratio

	Protein	Fat	Carbs
Cooked Frozen Carrots	6%	16%	78%
Rolls, pumpernickel	16%	9%	75%

Macro Nutrients

	Cooked Frozen Carrots	Rolls, pumpernickel	Recommended Dietary Allowance
Energy	2.53% 73.4kcal	19% 548kcal	2900kcal per day for Men 19-50 years
Fat	1.4% 1.35g	5.73% 5.56g	97g per day for Men 19-50 years
Saturated Fat	0.74% 0.24g	3.07% 0.98g	32g per day for Men 19-50 years
Omega 3	5.46% 0.087g	14% 0.22g	1.6g per day for Men 19-50 years
Omega 6	3.37% 0.57g	12.5% 2.13g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	11.8% 15.3g	79% 103g	130g per day for Men 19-50 years
Sugars	11% 8.1g	1.1% 0.79g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0.77% 0.56g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.71g	NA	g per day for Men 19-50 years
Sucrose	% 6.83g	NA	g per day for Men 19-50 years
Fiber	17.2% 6.55g	28.2% 10.7g	38g per day for Men 19-50 years
Protein	2.06% 1.15g	38.3% 21.4g	56g per day for Men 19-50 years

Vitamins

	Cooked Frozen Carrots	Rolls, pumpernickel	Recommended Dietary Allowance
Vitamin A	187% 1679μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	4.96% 0.06mg	63% 0.75mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	5.65% 0.073mg	45.8% 0.6mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	5.16% 0.83mg	37% 5.9mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	6.9% 0.35mg	24.6% 1.23mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	13% 0.17mg	15.3% 0.2mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	5.46% 22μg	42.7% 171μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	5.07% 4.56mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	13.4% 2mg	8.33% 1.25mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	22.5% 27μg	2.5% 2.98μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cooked Frozen Carrots	Rolls, pumpernickel	Recommended Dietary Allowance
Calcium	6.95% 69.5mg	13.3% 133mg	1000mg per day for Men 19-50 years
Copper	18% 0.16mg	63.3% 0.57mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	13% 1.05mg	69% 5.5mg	8mg per day for Men 19-50 years
Magnesium	5.2% 22mg	25.5% 107mg	420mg per day for Men 19-50 years
Manganese	14.4% 0.33mg	165% 3.8mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	8.8% 61.5mg	48.5% 339mg	700mg per day for Men 19-50 years
Potassium	11.2% 381mg	12% 413mg	3400mg per day for Men 19-50 years
Selenium	2.16% 1.2μg	100% 55μg	55μg per day for Men 19-50 years
Sodium	7.8% 117mg	65% 976mg	1500mg per day for Men 19-50 years
Zinc	6.3% 0.69mg	26.7% 2.94mg	11mg per day for Men 19-50 years
Water	4.84% 179g	1.7% 63.5g	3700g per day for Men 19-50 years

Nutrient Comparison: Cooked Frozen Carrots VS Rolls, pumpernickel per 7 oz

Compare the macro and micronutrient content in 7 oz of Cooked Frozen Carrots versus 7 oz of Rolls, pumpernickel to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Cooked Frozen Carrots vs Rolls, pumpernickel:

• 7 ounces of Cooked Frozen Carrots have more Vitamin A, more Vitamin C, 1.6 times more Vitamin E and 9.1 times more Vitamin K than Rolls, pumpernickel.
• While 7 oz of Rolls, pumpernickel contain 12.7 times more Vitamin B1, 8.1 times more Vitamin B2, 7.1 times more Vitamin B3, 3.6 times more Vitamin B5 and 7.8 times more Vitamin B9 than Boiled and Drained Frozen Carrots.
• Both Cooked Frozen Carrots and Rolls, pumpernickel provide similar amounts of Vitamin B6 per seven ounces.
• 7 ounces of Rolls, pumpernickel have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
• Both Boiled and Drained Frozen Carrots as well as Rolls, pumpernickel have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.

Comparing minerals per 7 ounces for Cooked Frozen Carrots vs Rolls, pumpernickel:

• 7 ounces of Cooked Frozen Carrots have 2.8 times more Water than Rolls, pumpernickel.
• While 7 oz of Rolls, pumpernickel contain 1.9 times more Calcium, 3.5 times more Copper, 5.2 times more Iron, 4.9 times more Magnesium, 11.4 times more Manganese, 5.5 times more Phosphorus, 46.3 times more Selenium, 8.3 times more Sodium and 4.2 times more Zinc than Boiled and Drained Frozen Carrots.
• Both Cooked Frozen Carrots and Rolls, pumpernickel contain similar levels of Potassium per seven ounces.
• 7 ounces of Cooked Frozen Carrots lack sufficient amounts of Selenium

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of Cooked Frozen Carrots have 10.2 times more Sugars than Rolls, pumpernickel.
• While 7 oz of Rolls, pumpernickel contain 7.5 times more Energy, 4.1 times more Fat, 2.6 times more Omega 3, 3.7 times more Omega 6, 6.7 times more Carbohydrate, 1.6 times more Fiber and 18.6 times more Protein than Boiled and Drained Frozen Carrots.
• 7 ounces of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein