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Comparing Nutrients in 7 ounces Black CurrantsVS Tomatoes

Macros Ratio

Protein Fat Carbs

Black Currants
8%
5%
87%
Tomatoes
17%
9%
74%
7 oz ▼

Macro Nutrients

4.3%125kcal
Energy
1.23%35.7kcal
125 kcalvs35.7 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.84%0.81g
Fat
0.41%0.4g
0.81 gvs0.4 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.21%0.067g
Saturated Fat
0.17%0.056g
0.067 gvs0.056 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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8.93%0.14g
Omega 3
0.37%0.006g
0.14 gvs0.006 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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1.25%0.21g
Omega 6
0.93%0.16g
0.21 gvs0.16 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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23.5%30.5g
Carbohydrate
5.94%7.7g
30.5 gvs7.7 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
7.2%5.2g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvs5.2 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
3.75%2.7g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvs2.7 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
%2.5g
NA gvs2.5 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
%0g
NA gvs0 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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NA
Fiber
6.27%2.4g
NA gvs2.4 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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4.96%2.78g
Protein
3.1%1.75g
2.78 gvs1.75 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.65%24μg
Vitamin A
9.26%83.3μg
RAE, retinol activity equivalents
24 μgvs83.3 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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8.27%0.099mg
Vitamin B1
6.1%0.073mg
Thiamine
0.099 mgvs0.073 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.63%0.099mg
Vitamin B2
2.9%0.038mg
Riboflavin
0.099 mgvs0.038 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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3.72%0.6mg
Vitamin B3
7.37%1.18mg
Niacin, nicotinic acid, niacinamide
0.6 mgvs1.18 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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15.8%0.79mg
Vitamin B5
3.53%0.18mg
Pantothenic acid
0.79 mgvs0.18 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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10%0.13mg
Vitamin B6
12.2%0.16mg
Pyridoxine
0.13 mgvs0.16 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
3.1%0.93μg
Biotin
NA μgvs0.93 μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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NA
Vitamin B9
7.44%29.8μg
Folates and Folic Acid
NA μgvs29.8 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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399%359mg
Vitamin C
30.2%27mg
Ascorbic acid
359 mgvs27 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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13.2%2mg
Vitamin E
7.14%1.07mg
Tocopherols and Tocotrienols
2 mgvs1.07 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
13%15.7μg
Phytomenadione or phylloquinone
NA μgvs15.7 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

11%109mg
Calcium
2%20mg
109 mgvs20 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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19%0.17mg
Copper
13%0.12mg
0.17 mgvs0.12 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
0.11%4.56μg
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvs4.56 μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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38.2%3.06mg
Iron
6.7%0.54mg
3.06 mgvs0.54 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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11.3%47.6mg
Magnesium
5.2%22mg
47.6 mgvs22 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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22%0.51mg
Manganese
9.84%0.23mg
0.51 mgvs0.23 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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16.7%117mg
Phosphorus
6.8%47.6mg
117 mgvs47.6 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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18.8%639mg
Potassium
14%470mg
639 mgvs470 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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NA
Selenium
0%0μg
NA μgvs0 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.26%3.97mg
Sodium
0.66%9.92mg
3.97 mgvs9.92 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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4.87%0.54mg
Zinc
3.07%0.34mg
0.54 mgvs0.34 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.4%163g
Water
5.07%188g
163 gvs188 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Black Currants VS Tomatoes per 7 oz

Compare the macro and micronutrient content in 7 oz of Black Currants versus 7 oz of Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Black Currants vs Tomatoes:

Comparing minerals per 7 ounces for Black Currants vs Tomatoes:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Black Currants VS Tomatoes

What are the health benefits of Black Currants compared to Tomatoes?

Black currants are rich in vitamin C, vitamin K, and antioxidants, which can help boost the immune system, improve skin health, and reduce inflammation. They also contain anthocyanins, which have been linked to improved heart health and brain function. Tomatoes, on the other hand, are a good source of lycopene, which has been shown to have antioxidant properties and may help reduce the risk of certain types of cancer. Both black currants and tomatoes are nutritious options, but black currants offer a unique set of health benefits due to their specific nutrient profile.

Can I lose weight easier by eating more Black Currants or Tomatoes?

Both black currants and tomatoes can be beneficial for weight loss due to their low calorie content and high fiber content. However, black currants are lower in calories and higher in fiber compared to tomatoes, making them a slightly better choice for weight loss. Additionally, black currants are rich in antioxidants and vitamins that can support overall health and well-being. Incorporating a variety of fruits and vegetables, including black currants and tomatoes, into a balanced diet can help support weight loss efforts.

Should I eat more Black Currants or more Tomatoes to gain more muscles while training consistently?

Both black currants and tomatoes are nutritious foods that can support muscle growth when consumed as part of a balanced diet. However, black currants are particularly high in vitamin C, which is important for collagen synthesis and muscle repair. Additionally, black currants are rich in antioxidants that can help reduce inflammation and support overall muscle health. Therefore, incorporating more black currants into your diet may be beneficial for muscle growth while training consistently.

What is the environmental impact of producing Black Currants compared to Tomatoes?

Black currants have a lower environmental impact compared to tomatoes. Black currants require less water, fertilizer, and pesticides to grow, making them a more sustainable option. Additionally, black currants have a smaller carbon footprint as they typically require less energy to produce and transport compared to tomatoes.




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