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Comparing Nutrients in 7 ounces Florida OrangesVS Brussels Sprouts

Macros Ratio

Protein Fat Carbs

Florida Oranges
6%
4%
90%
Brussels Sprouts
26%
5%
69%
7 oz ▼

Macro Nutrients

3.15%91kcal
Energy
2.94%85.3kcal
91 kcalvs85.3 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.43%0.42g
Fat
0.61%0.6g
0.42 gvs0.6 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.16%0.05g
Saturated Fat
0.38%0.12g
0.05 gvs0.12 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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1.36%0.022g
Omega 3
12.3%0.2g
0.022 gvs0.2 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.36%0.062g
Omega 6
0.53%0.089g
0.062 gvs0.089 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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17.6%23g
Carbohydrate
13.7%17.8g
23 gvs17.8 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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25%18g
Sugars
6.02%4.37g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
18 gvs4.37 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
2.55%1.85g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvs1.85 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
%1.6g
NA gvs1.6 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
%0.91g
NA gvs0.91 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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12.5%4.76g
Fiber
20%7.54g
4.76 gvs7.54 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.5%1.4g
Protein
12%6.7g
1.4 gvs6.7 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.43%22μg
Vitamin A
8.38%75.4μg
RAE, retinol activity equivalents
22 μgvs75.4 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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16.5%0.2mg
Vitamin B1
23%0.28mg
Thiamine
0.2 mgvs0.28 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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6.1%0.079mg
Vitamin B2
13.7%0.18mg
Riboflavin
0.079 mgvs0.18 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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4.96%0.79mg
Vitamin B3
9.24%1.48mg
Niacin, nicotinic acid, niacinamide
0.79 mgvs1.48 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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9.92%0.5mg
Vitamin B5
12.3%0.61mg
Pantothenic acid
0.5 mgvs0.61 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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7.8%0.1mg
Vitamin B6
33.4%0.43mg
Pyridoxine
0.1 mgvs0.43 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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8.43%33.7μg
Vitamin B9
30.3%121μg
Folates and Folic Acid
33.7 μgvs121 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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99%89.3mg
Vitamin C
187%169mg
Ascorbic acid
89.3 mgvs169 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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2.4%0.36mg
Vitamin E
11.6%1.75mg
Tocopherols and Tocotrienols
0.36 mgvs1.75 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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0%0μg
Vitamin K
293%351μg
Phytomenadione or phylloquinone
0 μgvs351 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

8.53%85.3mg
Calcium
8.33%83.3mg
85.3 mgvs83.3 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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8.6%0.077mg
Copper
15.4%0.14mg
0.077 mgvs0.14 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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2.23%0.18mg
Iron
34.7%2.78mg
0.18 mgvs2.78 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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4.72%20mg
Magnesium
11%45.6mg
20 mgvs45.6 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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2.07%0.048mg
Manganese
29%0.67mg
0.048 mgvs0.67 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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3.4%24mg
Phosphorus
19.6%137mg
24 mgvs137 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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9.86%335mg
Potassium
22.7%772mg
335 mgvs772 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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1.8%0.99μg
Selenium
5.77%3.18μg
0.99 μgvs3.18 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0%0mg
Sodium
3.3%49.6mg
0 mgvs49.6 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.44%0.16mg
Zinc
7.58%0.83mg
0.16 mgvs0.83 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.67%173g
Water
4.6%171g
173 gvs171 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Florida Oranges VS Brussels Sprouts per 7 oz

Compare the macro and micronutrient content in 7 oz of Florida Oranges versus 7 oz of Brussels Sprouts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Florida Oranges vs Brussels Sprouts:

Comparing minerals per 7 ounces for Florida Oranges vs Brussels Sprouts:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Florida Oranges VS Brussels Sprouts

What are the health benefits of Florida Oranges compared to Brussels Sprouts?

Florida oranges are a great source of vitamin C, which supports immune function and skin health, while Brussels sprouts are high in vitamin K, which is important for bone health and blood clotting. Both foods are rich in fiber, antioxidants, and other essential nutrients that can contribute to overall health and well-being. Incorporating a variety of fruits and vegetables into your diet, including both Florida oranges and Brussels sprouts, can help provide a range of health benefits.

Can I lose weight easier by eating more Florida Oranges or Brussels Sprouts?

Both Florida Oranges and Brussels Sprouts can be beneficial for weight loss due to their high fiber content and low calorie density. However, Brussels Sprouts are lower in calories and higher in fiber compared to Florida Oranges, making them a more optimal choice for weight loss. Incorporating a variety of fruits and vegetables into your diet, including Brussels Sprouts, can help support weight loss goals.

Should I eat more Florida Oranges or more Brussels Sprouts to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to consume a variety of plant-based foods that are rich in protein, vitamins, and minerals. Both Florida Oranges and Brussels Sprouts are nutritious options, but Brussels Sprouts are higher in protein and essential nutrients like vitamin C, vitamin K, and folate, which are beneficial for muscle growth and recovery. Therefore, incorporating more Brussels Sprouts into your diet may be more beneficial for muscle development compared to Florida Oranges.

What is the environmental impact of producing Florida Oranges compared to Brussels Sprouts?

Producing Florida Oranges typically has a higher environmental impact compared to Brussels Sprouts due to factors such as water usage, land use, and transportation. Oranges require more water to grow and are often grown in monoculture, which can lead to soil degradation and pesticide use. Brussels Sprouts, on the other hand, are more efficient in terms of water and land use. Choosing locally grown, organic produce can help reduce the environmental impact of both crops.




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