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Comparing Nutrients in 7 ounces Florida OrangesVS Frozen Kale

Macros Ratio

Protein Fat Carbs

Florida Oranges
6%
4%
90%
Frozen Kale
31%
12%
57%
7 oz ▼

Macro Nutrients

3.15%91kcal
Energy
1.9%55.6kcal
91 kcalvs55.6 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.43%0.42g
Fat
0.94%0.91g
0.42 gvs0.91 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.16%0.05g
Saturated Fat
0.37%0.12g
0.05 gvs0.12 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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1.36%0.022g
Omega 3
14.5%0.23g
0.022 gvs0.23 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.36%0.062g
Omega 6
1.05%0.18g
0.062 gvs0.18 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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17.6%23g
Carbohydrate
7.45%9.7g
23 gvs9.7 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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25%18g
Sugars
2.33%1.7g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
18 gvs1.7 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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12.5%4.76g
Fiber
10.4%3.97g
4.76 gvs3.97 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.5%1.4g
Protein
9.43%5.28g
1.4 gvs5.28 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.43%22μg
Vitamin A
45.4%409μg
RAE, retinol activity equivalents
22 μgvs409 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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16.5%0.2mg
Vitamin B1
9.26%0.11mg
Thiamine
0.2 mgvs0.11 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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6.1%0.079mg
Vitamin B2
17%0.22mg
Riboflavin
0.079 mgvs0.22 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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4.96%0.79mg
Vitamin B3
8.66%1.4mg
Niacin, nicotinic acid, niacinamide
0.79 mgvs1.4 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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9.92%0.5mg
Vitamin B5
2.06%0.1mg
Pantothenic acid
0.5 mgvs0.1 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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7.8%0.1mg
Vitamin B6
13.7%0.18mg
Pyridoxine
0.1 mgvs0.18 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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8.43%33.7μg
Vitamin B9
8.43%33.7μg
Folates and Folic Acid
33.7 μgvs33.7 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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99%89.3mg
Vitamin C
86.7%78mg
Ascorbic acid
89.3 mgvs78 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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2.4%0.36mg
Vitamin E
7.54%1.13mg
Tocopherols and Tocotrienols
0.36 mgvs1.13 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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0%0μg
Vitamin K
552%662μg
Phytomenadione or phylloquinone
0 μgvs662 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

8.53%85.3mg
Calcium
27%270mg
85.3 mgvs270 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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8.6%0.077mg
Copper
10%0.091mg
0.077 mgvs0.091 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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2.23%0.18mg
Iron
23%1.85mg
0.18 mgvs1.85 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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4.72%20mg
Magnesium
8.5%35.7mg
20 mgvs35.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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2.07%0.048mg
Manganese
38.2%0.88mg
0.048 mgvs0.88 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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3.4%24mg
Phosphorus
8.22%57.5mg
24 mgvs57.5 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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9.86%335mg
Potassium
19.4%661mg
335 mgvs661 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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1.8%0.99μg
Selenium
3.25%1.8μg
0.99 μgvs1.8 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0%0mg
Sodium
2%29.8mg
0 mgvs29.8 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.44%0.16mg
Zinc
3.25%0.36mg
0.16 mgvs0.36 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.67%173g
Water
4.9%181g
173 gvs181 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Florida Oranges VS Frozen Kale per 7 oz

Compare the macro and micronutrient content in 7 oz of Florida Oranges versus 7 oz of Frozen Kale to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Florida Oranges vs Frozen Kale:

Comparing minerals per 7 ounces for Florida Oranges vs Frozen Kale:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Florida Oranges VS Frozen Kale

What are the health benefits of Florida Oranges compared to Frozen Kale?

Florida oranges are a great source of vitamin C, which supports immune function and skin health. They also contain fiber, which aids in digestion. Frozen kale, on the other hand, is rich in vitamins A, K, and C, as well as minerals like calcium and iron. It is also a good source of antioxidants. Both Florida oranges and frozen kale offer unique health benefits, so incorporating both into your diet can help provide a variety of nutrients for overall health.

Can I lose weight easier by eating more Florida Oranges or Frozen Kale?

Both Florida oranges and frozen kale can be beneficial for weight loss due to their high fiber and nutrient content. However, kale is lower in calories and higher in fiber compared to oranges, making it a more weight-loss friendly option. Incorporating a variety of fruits and vegetables, including kale, into your diet can help support weight loss by providing essential nutrients and promoting feelings of fullness.

Should I eat more Florida Oranges or more Frozen Kale to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to consume a variety of nutrient-dense foods. Both Florida Oranges and Frozen Kale offer unique benefits for muscle growth. Oranges are rich in vitamin C, which supports collagen production for muscle repair, while Kale is high in iron and calcium, essential for muscle function. Including both in your diet can help you meet your muscle-building goals.

What is the environmental impact of producing Florida Oranges compared to Frozen Kale?

Producing Florida oranges has a higher environmental impact compared to frozen kale. Oranges require more water, pesticides, and transportation due to their delicate nature and longer growing season. On the other hand, kale is a hardy crop that can be grown in a variety of climates with less water and pesticides. Choosing frozen kale over Florida oranges can help reduce your carbon footprint and support sustainable agriculture practices.




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