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Comparing Nutrients in 7 ounces Oranges with Peel VS Frozen Par Fried Breaded Onion Rings

Macros Ratio

Protein Fat Carbs

Oranges with Peel
7%
4%
89%
Frozen Par Fried Breaded Onion Rings
5%
49%
46%
7 oz ▼

Macro Nutrients

4.3%125kcal
Energy
17.7%512kcal
125 kcalvs512 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.61%0.6g
Fat
29%28g
0.6 gvs28 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.22%0.069g
Saturated Fat
28%9g
0.069 gvs9 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2%0.032g
Omega 3
18.6%0.3g
0.032 gvs0.3 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.51%0.087g
Omega 6
29.8%5.06g
0.087 gvs5.06 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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23.7%30.8g
Carbohydrate
46.6%60.6g
30.8 gvs60.6 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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23.5%8.93g
Fiber
9.4%3.57g
8.93 gvs3.57 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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4.6%2.58g
Protein
11%6.25g
2.58 gvs6.25 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.87%25.8μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
25.8 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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16.5%0.2mg
Vitamin B1
16.5%0.2mg
Thiamine
0.2 mgvs0.2 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.63%0.099mg
Vitamin B2
12%0.16mg
Riboflavin
0.099 mgvs0.16 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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6.2%0.99mg
Vitamin B3
8.6%1.38mg
Niacin, nicotinic acid, niacinamide
0.99 mgvs1.38 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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13%0.65mg
Vitamin B5
9.53%0.48mg
Pantothenic acid
0.65 mgvs0.48 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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14%0.18mg
Vitamin B6
20%0.26mg
Pyridoxine
0.18 mgvs0.26 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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15%59.5μg
Vitamin B9
24%95μg
Folates and Folic Acid
59.5 μgvs95 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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157%141mg
Vitamin C
10%9.13mg
Ascorbic acid
141 mgvs9.13 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
NA
Tocopherols and Tocotrienols
NA mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
NA
Phytomenadione or phylloquinone
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

14%139mg
Calcium
9.13%91mg
139 mgvs91 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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12.6%0.11mg
Copper
16.3%0.15mg
0.11 mgvs0.15 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
2.73%109μg
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvs109 μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
23%1.85mg
1.6 mgvs1.85 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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6.6%27.8mg
Magnesium
6.6%27.8mg
27.8 mgvs27.8 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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NA
Manganese
25.8%0.59mg
NA mgvs0.59 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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6.24%43.7mg
Phosphorus
14%97mg
43.7 mgvs97 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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11.4%389mg
Potassium
11%377mg
389 mgvs377 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
8.66%4.76μg
1.4 μgvs4.76 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.26%3.97mg
Sodium
32.5%488mg
3.97 mgvs488 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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2%0.22mg
Zinc
6.5%0.71mg
0.22 mgvs0.71 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.4%163g
Water
2.75%102g
163 gvs102 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Oranges with Peel VS Frozen Par Fried Breaded Onion Rings per 7 oz

Compare the macro and micronutrient content in 7 oz of Oranges with Peel versus 7 oz of Frozen Par Fried Breaded Onion Rings to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Oranges with Peel vs Frozen Par Fried Breaded Onion Rings:

Comparing minerals per 7 ounces for Oranges with Peel vs Frozen Par Fried Breaded Onion Rings:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Oranges with Peel VS Frozen Par Fried Breaded Onion Rings

What are the health benefits of Oranges with Peel compared to Frozen Par Fried Breaded Onion Rings?

Oranges with peel are a great source of vitamin C, fiber, and antioxidants, which can support immune health, digestion, and overall well-being. On the other hand, frozen par-fried breaded onion rings are typically high in unhealthy fats, calories, and sodium, which can contribute to weight gain and heart disease. It is recommended to choose whole, nutrient-dense foods like oranges over processed, fried foods like onion rings for optimal health.

Can I lose weight easier by eating more Oranges with Peel or Frozen Par Fried Breaded Onion Rings?

Eating more oranges with peel would be a healthier choice for weight loss compared to frozen par-fried breaded onion rings. Oranges are low in calories and high in fiber, vitamins, and minerals, which can help you feel full and satisfied while providing essential nutrients for overall health. On the other hand, frozen par-fried breaded onion rings are high in unhealthy fats, calories, and processed ingredients, which can contribute to weight gain if consumed regularly. Opting for whole, plant-based foods like oranges will support your weight loss goals and provide better nutrition for your body.

Should I eat more Oranges with Peel or more Frozen Par Fried Breaded Onion Rings to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a balanced diet that includes a variety of nutrient-dense foods. Oranges with peel are a good source of vitamin C, fiber, and antioxidants, which can support overall health and muscle recovery. On the other hand, frozen par-fried breaded onion rings are typically high in unhealthy fats and calories, which may not be the best choice for muscle building. It is recommended to prioritize whole, minimally processed foods like fruits, vegetables, whole grains, legumes, nuts, and seeds to support your fitness goals.

What is the environmental impact of producing Oranges with Peel compared to Frozen Par Fried Breaded Onion Rings?

Oranges with peel have a lower environmental impact compared to frozen par-fried breaded onion rings. Oranges are typically grown using less water, pesticides, and fertilizers compared to onion rings, which require more resources for cultivation, processing, and transportation. Additionally, the packaging and processing of frozen onion rings contribute to higher energy consumption and waste production. Choosing oranges over frozen onion rings can help reduce your carbon footprint and support sustainable food choices.




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