Comparing Nutrients in 7 ounces Pie, blueberry, prepared from recipe VS Baked Potato Flesh

Macros Ratio

	Protein	Fat	Carbs
Pie, blueberry, prepared from recipe	4%	43%	53%
Baked Potato Flesh	8%	1%	91%

Macro Nutrients

	Pie, blueberry, prepared from recipe	Baked Potato Flesh	Recommended Dietary Allowance
Energy	16.8% 486kcal	6.36% 185kcal	2900kcal per day for Men 19-50 years
Fat	24.3% 23.6g	0.2% 0.2g	97g per day for Men 19-50 years
Saturated Fat	18% 5.78g	0.16% 0.052g	32g per day for Men 19-50 years
Omega 3	23.3% 0.37g	1.24% 0.02g	1.6g per day for Men 19-50 years
Omega 6	33.8% 5.74g	0.37% 0.064g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	51% 66.5g	33% 42.8g	130g per day for Men 19-50 years
Sugars	NA	4.65% 3.37g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	NA	7.83% 2.98g	38g per day for Men 19-50 years
Protein	9.57% 5.36g	6.95% 3.9g	56g per day for Men 19-50 years

Vitamins

	Pie, blueberry, prepared from recipe	Baked Potato Flesh	Recommended Dietary Allowance
Vitamin A	0.44% 3.97μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	25.3% 0.3mg	17.4% 0.21mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	20% 0.26mg	3.2% 0.042mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	15% 2.37mg	17.3% 2.77mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	4.92% 0.25mg	22% 1.1mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	5.2% 0.067mg	46% 0.6mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	11.4% 45.6μg	4.47% 18μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	1.54% 1.4mg	28.2% 25.4mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	NA	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	0.53% 0.079mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	0.5% 0.6μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Pie, blueberry, prepared from recipe	Baked Potato Flesh	Recommended Dietary Allowance
Calcium	1.4% 14mg	0.99% 9.92mg	1000mg per day for Men 19-50 years
Copper	14.8% 0.13mg	47.4% 0.43mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	30.5% 2.44mg	8.7% 0.69mg	8mg per day for Men 19-50 years
Magnesium	3.78% 16mg	12% 49.6mg	420mg per day for Men 19-50 years
Manganese	26% 0.6mg	14% 0.32mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	8.5% 59.5mg	14% 99mg	700mg per day for Men 19-50 years
Potassium	2.9% 99mg	23% 776mg	3400mg per day for Men 19-50 years
Selenium	26.7% 14.7μg	1.1% 0.6μg	55μg per day for Men 19-50 years
Sodium	24.5% 367mg	0.66% 9.92mg	1500mg per day for Men 19-50 years
Zinc	3.6% 0.4mg	5.23% 0.58mg	11mg per day for Men 19-50 years
Water	2.75% 102g	4.05% 150g	3700g per day for Men 19-50 years

Nutrient Comparison: Pie, blueberry, prepared from recipe VS Baked Potato Flesh per 7 oz

Compare the macro and micronutrient content in 7 oz of Pie, blueberry, prepared from recipe versus 7 oz of Baked Potato Flesh to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Pie, blueberry, prepared from recipe vs Baked Potato Flesh:

• 7 ounces of Pie, blueberry, prepared from recipe have 1.5 times more Vitamin B1, 6.3 times more Vitamin B2 and 2.6 times more Vitamin B9 than Baked Potato Flesh.
• While 7 oz of Baked Potatoes Flesh no Salt contain 4.5 times more Vitamin B5, 8.9 times more Vitamin B6 and 18.3 times more Vitamin C than Pie, blueberry, prepared from recipe.
• Both Pie, blueberry, prepared from recipe and Baked Potato Flesh provide similar amounts of Vitamin B3 per seven ounces.
• 7 ounces of Pie, blueberry, prepared from recipe have insufficient amounts of Vitamin C
• 7 ounces of Baked Potato Flesh have insufficient amounts of Vitamin B2
• Both Pie, blueberry, prepared from recipe as well as Baked Potatoes Flesh no Salt have insufficient amounts of Vitamin A and Vitamin B12 in seven ounces.

Comparing minerals per 7 ounces for Pie, blueberry, prepared from recipe vs Baked Potato Flesh:

• 7 ounces of Pie, blueberry, prepared from recipe have 3.5 times more Iron, 1.9 times more Manganese, 24.7 times more Selenium and 37 times more Sodium than Baked Potato Flesh.
• While 7 oz of Baked Potatoes Flesh no Salt contain 3.2 times more Copper, 3.1 times more Magnesium, 1.7 times more Phosphorus, 7.8 times more Potassium, 1.5 times more Zinc and 1.5 times more Water than Pie, blueberry, prepared from recipe.
• 7 ounces of Pie, blueberry, prepared from recipe lack sufficient amounts of Magnesium, Potassium and Zinc
• 7 ounces of Baked Potato Flesh lack sufficient amounts of Selenium
• Both Pie, blueberry, prepared from recipe as well as Baked Potatoes Flesh no Salt lack sufficient amounts of Calcium in seven ounces.

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of Pie, blueberry, prepared from recipe have 2.6 times more Energy, 119 times more Fat, 112 times more Saturated Fat, 18.8 times more Omega 3, 90.4 times more Omega 6, 1.6 times more Carbohydrate and 1.4 times more Protein than Baked Potato Flesh.
• 7 ounces of Baked Potato Flesh provide inadequate amounts of Omega 3 and Omega 6