Nutrient Comparison: Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt VS Dried Parsley Spices per 7 oz
Compare the macro and micronutrient content in 7 oz of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt versus 7 oz of Dried Parsley Spices to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt vs Dried Parsley Spices:
- 7 oz of Dried Parsley Spices contain more Vitamin A, 1.6 times more Vitamin B1, 76.9 times more Vitamin B2, 4.7 times more Vitamin B3, 2.2 times more Vitamin B5, 5.2 times more Vitamin B6, 8.2 times more Vitamin B9, 10.6 times more Vitamin C, 89.6 times more Vitamin E and 591.1 times more Vitamin K than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 7 ounces of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin A, Vitamin E and Vitamin K
- Both Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Dried Parsley Spices have insufficient amounts of Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt vs Dried Parsley Spices:
- 7 oz of Dried Parsley Spices contain 87.7 times more Calcium, 5.4 times more Copper, 29.4 times more Iron, 14.3 times more Magnesium, 44.8 times more Manganese, 4.5 times more Phosphorus, 5.7 times more Potassium, 141 times more Selenium and 13.6 times more Zinc than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- Both Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt and Dried Parsley Spices contain similar levels of Sodium per seven ounces.
- 7 ounces of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Dried Parsley Spices contain 1.8 times more Energy, 1.3 times more Saturated Fat, 104.2 times more Omega 3, 4.4 times more Omega 6, 1.8 times more Carbohydrate, 25.1 times more Sugars, 11.6 times more Fiber and 10.6 times more Protein than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- Both Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt and Dried Parsley Spices offer comparable quantities of Fat per seven ounces.
- 7 ounces of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt provide inadequate amounts of Omega 3 and Omega 6