Comparing Nutrients in 7 ounces Stir-Fried Soybeans Sprouts VS Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Stir-Fried Soybeans Sprouts	34%	42%	24%
Red Kidney Beans	26%	3%	71%

Macro Nutrients

	Stir-Fried Soybeans Sprouts	Red Kidney Beans	Recommended Dietary Allowance
Energy	8.55% 248kcal	23% 669kcal	2900kcal per day for Men 19-50 years
Fat	14.5% 14g	2.17% 2.1g	97g per day for Men 19-50 years
Saturated Fat	6.1% 1.95g	0.96% 0.31g	32g per day for Men 19-50 years
Omega 3	58.5% 0.94g	44.4% 0.71g	1.6g per day for Men 19-50 years
Omega 6	41.3% 7g	2.66% 0.45g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	14.3% 18.7g	94% 122g	130g per day for Men 19-50 years
Sugars	NA	5.75% 4.17g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	4.18% 1.6g	79.4% 30g	38g per day for Men 19-50 years
Protein	46.4% 26g	80% 44.7g	56g per day for Men 19-50 years

Vitamins

	Stir-Fried Soybeans Sprouts	Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	0.22% 2μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	69.5% 0.83mg	101% 1.2mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	29% 0.38mg	33% 0.43mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	13.6% 2.2mg	26% 4.2mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	47.2% 2.36mg	31% 1.55mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	25.6% 0.33mg	60.6% 0.79mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	63% 252μg	195% 782μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	26.5% 24mg	9.92% 8.93mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	2.78% 0.42mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	9.26% 11μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Stir-Fried Soybeans Sprouts	Red Kidney Beans	Recommended Dietary Allowance
Calcium	16.3% 163mg	16.5% 165mg	1000mg per day for Men 19-50 years
Copper	116% 1.05mg	154% 1.4mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.11% 4.37μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	9.92% 0.79mg	166% 13.3mg	8mg per day for Men 19-50 years
Magnesium	45.4% 191mg	65.2% 274mg	420mg per day for Men 19-50 years
Manganese	98% 2.25mg	96% 2.2mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	61.2% 429mg	115% 806mg	700mg per day for Men 19-50 years
Potassium	33% 1125mg	79.3% 2697mg	3400mg per day for Men 19-50 years
Selenium	2.16% 1.2μg	11.5% 6.35μg	55μg per day for Men 19-50 years
Sodium	1.85% 27.8mg	1.6% 24mg	1500mg per day for Men 19-50 years
Zinc	38% 4.17mg	50.3% 5.54mg	11mg per day for Men 19-50 years
Water	3.6% 133g	0.63% 23.3g	3700g per day for Men 19-50 years

Nutrient Comparison: Stir-Fried Soybeans Sprouts VS Red Kidney Beans per 7 oz

Compare the macro and micronutrient content in 7 oz of Stir-Fried Soybeans Sprouts versus 7 oz of Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Stir-Fried Soybeans Sprouts vs Red Kidney Beans:

• 7 ounces of Stir-Fried Soybeans Sprouts have 1.5 times more Vitamin B5 and 2.7 times more Vitamin C than Red Kidney Beans.
• While 7 oz of Raw Red Kidney Beans contain 1.4 times more Vitamin B1, 1.9 times more Vitamin B3, 2.4 times more Vitamin B6 and 3.1 times more Vitamin B9 than Stir-Fried Sprouted Soybeans.
• Both Stir-Fried Soybeans Sprouts and Red Kidney Beans provide similar amounts of Vitamin B2 per seven ounces.
• Both Stir-Fried Sprouted Soybeans as well as Raw Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.

Comparing minerals per 7 ounces for Stir-Fried Soybeans Sprouts vs Red Kidney Beans:

• 7 oz of Raw Red Kidney Beans contain 1.3 times more Copper, 16.7 times more Iron, 1.4 times more Magnesium, 1.9 times more Phosphorus, 2.4 times more Potassium, 5.3 times more Selenium and 1.3 times more Zinc than Stir-Fried Sprouted Soybeans.
• Both Stir-Fried Soybeans Sprouts and Red Kidney Beans contain similar levels of Calcium and Manganese per seven ounces.
• 7 ounces of Stir-Fried Soybeans Sprouts lack sufficient amounts of Selenium

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of Stir-Fried Soybeans Sprouts have 6.7 times more Fat, 6.4 times more Saturated Fat, 1.3 times more Omega 3 and 15.5 times more Omega 6 than Red Kidney Beans.
• While 7 oz of Raw Red Kidney Beans contain 2.7 times more Energy, 6.5 times more Carbohydrate, 19 times more Fiber and 1.7 times more Protein than Stir-Fried Sprouted Soybeans.
• 7 ounces of Red Kidney Beans provide inadequate amounts of Omega 6