Nutrient Comparison: Tomatoes in Juice VS California Red Kidney Beans per 7 oz
Compare the macro and micronutrient content in 7 oz of Tomatoes in Juice versus 7 oz of California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Tomatoes in Juice vs California Red Kidney Beans:
- 7 ounces of Tomatoes in Juice have more Vitamin A and 2.8 times more Vitamin C than California Red Kidney Beans.
- While 7 oz of Raw California Red Kidney Beans contain 4 times more Vitamin B2, 2.9 times more Vitamin B3, 6.7 times more Vitamin B5, 3.6 times more Vitamin B6 and 49.3 times more Vitamin B9 than Canned Red Ripe Tomatoes in Tomato Juice.
- Both Tomatoes in Juice and California Red Kidney Beans provide similar amounts of Vitamin B1 per seven ounces.
- 7 ounces of California Red Kidney Beans have insufficient amounts of Vitamin A
- Both Canned Red Ripe Tomatoes in Tomato Juice as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Tomatoes in Juice vs California Red Kidney Beans:
- 7 ounces of Tomatoes in Juice have 8.1 times more Water than California Red Kidney Beans.
- While 7 oz of Raw California Red Kidney Beans contain 5.9 times more Calcium, 21.2 times more Copper, 16.4 times more Iron, 16 times more Magnesium, 14.7 times more Manganese, 23.8 times more Phosphorus, 7.8 times more Potassium, 4.6 times more Selenium and 21.3 times more Zinc than Canned Red Ripe Tomatoes in Tomato Juice.
- 7 ounces of Tomatoes in Juice lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Raw California Red Kidney Beans contain 20.6 times more Energy, 21 times more Omega 3, 17.2 times more Carbohydrate, 13.1 times more Fiber and 30.8 times more Protein than Canned Red Ripe Tomatoes in Tomato Juice.
- 7 ounces of Tomatoes in Juice provide inadequate amounts of Energy, Omega 3 and Protein
- Both Canned Red Ripe Tomatoes in Tomato Juice as well as Raw California Red Kidney Beans provide inadequate amounts of Omega 6 in seven ounces.