Nutrient Comparison: Balsamic Vinegar VS Acorns per 7 oz
Compare the macro and micronutrient content in 7 oz of Balsamic Vinegar versus 7 oz of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Balsamic Vinegar vs Acorns:
- Both Balsamic Vinegar and Raw Acorns have similar amounts of vitamins per 7 oz
- Both Balsamic Vinegar as well as Raw Acorns have insufficient amounts of Vitamin A and Vitamin C in seven ounces.
Comparing minerals per 7 ounces for Balsamic Vinegar vs Acorns:
- 7 ounces of Balsamic Vinegar have 2.7 times more Water than Acorns.
- While 7 oz of Raw Acorns contain 1.5 times more Calcium, 23.9 times more Copper, 5.2 times more Magnesium, 10.2 times more Manganese, 4.2 times more Phosphorus, 4.8 times more Potassium and 6.4 times more Zinc than Balsamic Vinegar.
- Both Balsamic Vinegar and Acorns contain similar levels of Iron per seven ounces.
- 7 ounces of Balsamic Vinegar lack sufficient amounts of Zinc
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Raw Acorns contain 4.4 times more Energy, more Fat, more Saturated Fat, 2.4 times more Carbohydrate and 12.6 times more Protein than Balsamic Vinegar.
- 7 ounces of Balsamic Vinegar provide inadequate amounts of Protein