Nutrient Comparison: Cabernet Sauvignon Red Wine VS Acorns per 100 g
Compare the macro and micronutrient content in 100 g of Cabernet Sauvignon Red Wine versus 100 g of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cabernet Sauvignon Red Wine vs Acorns:
- Both Cabernet Sauvignon Red Table Wine and Raw Acorns have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Cabernet Sauvignon Red Wine vs Acorns:
- 100 grams of Cabernet Sauvignon Red Wine have 3.1 times more Water than Acorns.
Comparison of macro-nutrients per 100 grams:
- 100 g of Raw Acorns contain 4.7 times more Energy, more Fat, 15.7 times more Carbohydrate and 87.9 times more Protein than Cabernet Sauvignon Red Table Wine.
- 100 grams of Cabernet Sauvignon Red Wine provide inadequate amounts of Protein