Nutrient Comparison: Pinot Noir Red Table Wine VS Frozen Chopped Broccoli per 100 g
Compare the macro and micronutrient content in 100 g of Pinot Noir Red Table Wine versus 100 g of Frozen Chopped Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Pinot Noir Red Table Wine vs Frozen Chopped Broccoli:
- Both Pinot Noir Red Table Wine and Frozen Chopped Broccoli, Unprepared have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Pinot Noir Red Table Wine vs Frozen Chopped Broccoli:
- Both Pinot Noir Red Table Wine and Frozen Chopped Broccoli, Unprepared have similar amounts of minerals per 100 g
- Both Pinot Noir Red Table Wine and Frozen Chopped Broccoli contain similar levels of Water per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Pinot Noir Red Table Wine have 3.2 times more Energy than Frozen Chopped Broccoli.
- While 100 g of Frozen Chopped Broccoli, Unprepared contain 2.1 times more Carbohydrate and 40.1 times more Protein than Pinot Noir Red Table Wine.
- 100 grams of Pinot Noir Red Table Wine provide inadequate amounts of Carbohydrate and Protein
- 100 grams of Frozen Chopped Broccoli provide inadequate amounts of Energy