Comparing Nutrients in 100 grams Kidney Beans VS Stewed Canned Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Kidney Beans	28%	2%	70%
Stewed Canned Tomatoes	12%	6%	82%

Macro Nutrients

	Kidney Beans	Stewed Canned Tomatoes	Recommended Dietary Allowance
Energy	11.5% 333kcal	0.9% 26kcal	2900kcal per day for Men 19-50 years
Fat	0.86% 0.83g	0.2% 0.19g	97g per day for Men 19-50 years
Saturated Fat	0.38% 0.12g	0.081% 0.026g	32g per day for Men 19-50 years
Omega 3	17.4% 0.28g	0.19% 0.003g	1.6g per day for Men 19-50 years
Omega 6	1.05% 0.18g	0.44% 0.074g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	46% 60g	4.76% 6.2g	130g per day for Men 19-50 years
Sugars	3.08% 2.23g	4.86% 3.52g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	2.6% 1.88g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 1.63g	g per day for Men 19-50 years
Sucrose	NA	% 0.02g	g per day for Men 19-50 years
Fiber	65.5% 25g	2.63% 1g	38g per day for Men 19-50 years
Protein	42% 23.6g	1.63% 0.91g	56g per day for Men 19-50 years

Vitamins

	Kidney Beans	Stewed Canned Tomatoes	Recommended Dietary Allowance
Vitamin A	0% 0μg	1% 9μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	44% 0.53mg	3.83% 0.046mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	17% 0.22mg	2.7% 0.035mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	13% 2.06mg	4.46% 0.71mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	15.6% 0.78mg	2.3% 0.11mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	30.5% 0.4mg	1.3% 0.017mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	99% 394μg	1.25% 5μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	5% 4.5mg	8.78% 7.9mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	1.47% 0.22mg	5.53% 0.83mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	16% 19μg	2% 2.4μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Kidney Beans	Stewed Canned Tomatoes	Recommended Dietary Allowance
Calcium	14.3% 143mg	3.4% 34mg	1000mg per day for Men 19-50 years
Copper	106% 0.96mg	12.4% 0.11mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	103% 8.2mg	16.6% 1.33mg	8mg per day for Men 19-50 years
Magnesium	33.3% 140mg	2.86% 12mg	420mg per day for Men 19-50 years
Manganese	44.4% 1.02mg	2.57% 0.059mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	58% 407mg	2.86% 20mg	700mg per day for Men 19-50 years
Potassium	41.4% 1406mg	6.1% 207mg	3400mg per day for Men 19-50 years
Selenium	5.8% 3.2μg	1.1% 0.6μg	55μg per day for Men 19-50 years
Sodium	1.6% 24mg	14.7% 221mg	1500mg per day for Men 19-50 years
Zinc	25.4% 2.8mg	1.55% 0.17mg	11mg per day for Men 19-50 years
Water	0.32% 11.8g	2.47% 92g	3700g per day for Men 19-50 years

Nutrient Comparison: Kidney Beans VS Stewed Canned Tomatoes per 100 g

Compare the macro and micronutrient content in 100 g of Kidney Beans versus 100 g of Stewed Canned Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Kidney Beans vs Stewed Canned Tomatoes:

• 100 grams of Kidney Beans have 11.5 times more Vitamin B1, 6.3 times more Vitamin B2, 2.9 times more Vitamin B3, 6.8 times more Vitamin B5, 23.4 times more Vitamin B6, 78.8 times more Vitamin B9 and 7.9 times more Vitamin K than Stewed Canned Tomatoes.
• While 100 g of Stewed Canned Ripe Red Tomatoes contain 1.8 times more Vitamin C and 3.8 times more Vitamin E than Raw All Types Kidney Beans.
• 100 grams of Kidney Beans have insufficient amounts of Vitamin E
• 100 grams of Stewed Canned Tomatoes have insufficient amounts of Vitamin B6 and Vitamin B9
• Both Raw All Types Kidney Beans as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.

Comparing minerals per 100 grams for Kidney Beans vs Stewed Canned Tomatoes:

• 100 grams of Kidney Beans have 4.2 times more Calcium, 8.6 times more Copper, 6.2 times more Iron, 11.7 times more Magnesium, 17.3 times more Manganese, 20.4 times more Phosphorus, 6.8 times more Potassium, 5.3 times more Selenium and 16.4 times more Zinc than Stewed Canned Tomatoes.
• While 100 g of Stewed Canned Ripe Red Tomatoes contain 9.2 times more Sodium and 7.8 times more Water than Raw All Types Kidney Beans.
• 100 grams of Stewed Canned Tomatoes lack sufficient amounts of Selenium and Zinc

Comparison of macro-nutrients per 100 grams:

• 100 grams of Kidney Beans have 12.8 times more Energy, 93 times more Omega 3, 9.7 times more Carbohydrate, 24.9 times more Fiber and 25.9 times more Protein than Stewed Canned Tomatoes.
• While 100 g of Stewed Canned Ripe Red Tomatoes contain 1.6 times more Sugars than Raw All Types Kidney Beans.
• 100 grams of Stewed Canned Tomatoes provide inadequate amounts of Energy, Omega 3 and Protein
• Both Raw All Types Kidney Beans as well as Stewed Canned Ripe Red Tomatoes provide inadequate amounts of Omega 6 in 100 grams.