Nutrient Comparison: Canned Grape Drink VS Cooked Frozen Carrots per 100 g
Compare the macro and micronutrient content in 100 g of Canned Grape Drink versus 100 g of Cooked Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Grape Drink vs Cooked Frozen Carrots:
- 100 grams of Canned Grape Drink have 13.7 times more Vitamin C than Cooked Frozen Carrots.
- While 100 g of Boiled and Drained Frozen Carrots contain more Vitamin A, 30 times more Vitamin B1, 9.3 times more Vitamin B2, 41.6 times more Vitamin B3, 58 times more Vitamin B5, 42 times more Vitamin B6, more Vitamin B9, more Vitamin E and more Vitamin K than Canned Grape Drink.
- 100 grams of Canned Grape Drink have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin E and Vitamin K
- Both Canned Grape Drink as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Canned Grape Drink vs Cooked Frozen Carrots:
- 100 grams of Canned Grape Drink have 1.5 times more Calcium than Cooked Frozen Carrots.
- While 100 g of Boiled and Drained Frozen Carrots contain 6.3 times more Copper, 7.6 times more Iron, 11 times more Magnesium, 6.2 times more Manganese, more Phosphorus, 16 times more Potassium, 3.7 times more Sodium and 2.9 times more Zinc than Canned Grape Drink.
- Both Canned Grape Drink and Cooked Frozen Carrots contain similar levels of Water per 100 grams.
- 100 grams of Canned Grape Drink lack sufficient amounts of Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium and Zinc
- Both Canned Grape Drink as well as Boiled and Drained Frozen Carrots lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Canned Grape Drink have 1.6 times more Energy, 2 times more Carbohydrate and 3.2 times more Sugars than Cooked Frozen Carrots.
- While 100 g of Boiled and Drained Frozen Carrots contain more Omega 3 and more Fiber than Canned Grape Drink.
- 100 grams of Canned Grape Drink provide inadequate amounts of Omega 3 and Fiber
- 100 grams of Cooked Frozen Carrots provide inadequate amounts of Energy
- Both Canned Grape Drink as well as Boiled and Drained Frozen Carrots provide inadequate amounts of Omega 6 and Protein in 100 grams.