Canned Grape Drink has 1.6 times more energy per 100g than Cooked Frozen Carrots. It has low energy density when compared to other foods. Boiled and Drained Frozen Carrots having low energy density.
Discover which food has more nutrients per 100 calories - Canned Grape Drink or Cooked Frozen Carrots?
Canned Grape Drink VS Cooked Frozen Carrots Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Canned Grape Drink or Cooked Frozen Carrots?
Lets compare vitamin content per 100 calories of Canned Grape Drink vs Cooked Frozen Carrots:
100 calories of Canned Grape Drink have 8.3 times more Vitamin C than Cooked Frozen Carrots.
While 100 kcal of Boiled and Drained Frozen Carrots contain more Vitamin A, 49.5 times more Vitamin B1, 15.3 times more Vitamin B2, 68.6 times more Vitamin B3, 95.6 times more Vitamin B5, 69.2 times more Vitamin B6, more Vitamin B9, more Vitamin E and more Vitamin K than Canned Grape Drink.
100 calories of Canned Grape Drink have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin E and Vitamin K
Both Canned Grape Drink as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Canned Grape Drink vs Cooked Frozen Carrots:
100 kcal of Boiled and Drained Frozen Carrots contain 10.4 times more Copper, 12.5 times more Iron, 18.1 times more Magnesium, 10.2 times more Manganese, more Phosphorus, 26.4 times more Potassium, 9.9 times more Selenium, 6.1 times more Sodium, 4.8 times more Zinc and 1.8 times more Water than Canned Grape Drink.
Both Canned Grape Drink and Cooked Frozen Carrots contain similar levels of Calcium per 100 calories.
100 calories of Canned Grape Drink lack sufficient amounts of Iron, Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Canned Grape Drink have 1.2 times more Carbohydrate and 1.9 times more Sugars than Cooked Frozen Carrots.
While 100 kcal of Boiled and Drained Frozen Carrots contain more Omega 3, more Omega 6, more Fiber and more Protein than Canned Grape Drink.
Both Canned Grape Drink and Cooked Frozen Carrots offer comparable quantities of Energy per 100 calories.
100 calories of Canned Grape Drink provide inadequate amounts of Omega 3, Omega 6, Fiber and Protein