Nutrient Comparison: Brewed Oolong Tea VS Sunflower Seed Butter per 100 g
Compare the macro and micronutrient content in 100 g of Brewed Oolong Tea versus 100 g of Sunflower Seed Butter to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Brewed Oolong Tea vs Sunflower Seed Butter:
- 100 g of Sunflower Seed Butter no Salt contain more Vitamin B1, more Vitamin B2, 112.5 times more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C and more Vitamin E than Brewed Oolong Tea.
- 100 grams of Brewed Oolong Tea have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C and Vitamin E
- Both Brewed Oolong Tea as well as Sunflower Seed Butter no Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Brewed Oolong Tea vs Sunflower Seed Butter:
- 100 grams of Brewed Oolong Tea have 161 times more Water than Sunflower Seed Butter.
- While 100 g of Sunflower Seed Butter no Salt contain 64 times more Calcium, more Copper, more Iron, 311 times more Magnesium, 9.9 times more Manganese, 666 times more Phosphorus, 48 times more Potassium, more Selenium and 489 times more Zinc than Brewed Oolong Tea.
- 100 grams of Brewed Oolong Tea lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Sunflower Seed Butter no Salt contain 617 times more Energy, more Fat, more Saturated Fat, more Omega 3, more Omega 6, 155.5 times more Carbohydrate, more Sugars, more Fiber and more Protein than Brewed Oolong Tea.
- 100 grams of Brewed Oolong Tea provide inadequate amounts of Energy, Omega 3, Omega 6, Carbohydrate, Fiber and Protein