Nutrient Comparison: Well Tap Water VS Sunflower Seed Flour per 100 g
Compare the macro and micronutrient content in 100 g of Well Tap Water versus 100 g of Sunflower Seed Flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Well Tap Water vs Sunflower Seed Flour:
- Both Well Tap Water and Partially Defatted Sunflower Seed Flour have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Well Tap Water vs Sunflower Seed Flour:
- 100 grams of Well Tap Water have 13.4 times more Water than Sunflower Seed Flour.
- While 100 g of Partially Defatted Sunflower Seed Flour contain 38 times more Calcium, 107.1 times more Copper, more Iron, 346 times more Magnesium, more Manganese, more Phosphorus and 495 times more Zinc than Well Tap Water.
- 100 grams of Well Tap Water lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus and Zinc
- Both Well Tap Water as well as Partially Defatted Sunflower Seed Flour lack sufficient amounts of Potassium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 g of Partially Defatted Sunflower Seed Flour contain more Energy, more Carbohydrate, more Fiber and more Protein than Well Tap Water.
- 100 grams of Well Tap Water provide inadequate amounts of Energy, Carbohydrate, Fiber and Protein