Nutrient Comparison: Canned Carrots with Salt VS Sorghum per 100 g
Compare the macro and micronutrient content in 100 g of Canned Carrots with Salt versus 100 g of Sorghum to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Carrots with Salt vs Sorghum:
- 100 grams of Canned Carrots with Salt have more Vitamin A, more Vitamin C and 1.5 times more Vitamin E than Sorghum.
- While 100 g of Sorghum Grain contain 18.4 times more Vitamin B1, 3.2 times more Vitamin B2, 6.7 times more Vitamin B3, 2.7 times more Vitamin B5, 4 times more Vitamin B6 and 2.2 times more Vitamin B9 than Drained Canned Carrots with Salt.
- 100 grams of Canned Carrots with Salt have insufficient amounts of Vitamin B1
- 100 grams of Sorghum have insufficient amounts of Vitamin A and Vitamin C
- Both Drained Canned Carrots with Salt as well as Sorghum Grain have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Canned Carrots with Salt vs Sorghum:
- 100 grams of Canned Carrots with Salt have 1.9 times more Calcium, 121 times more Sodium and 7.5 times more Water than Sorghum.
- While 100 g of Sorghum Grain contain 2.7 times more Copper, 5.3 times more Iron, 20.6 times more Magnesium, 3.6 times more Manganese, 12 times more Phosphorus, 2 times more Potassium, 30.5 times more Selenium and 6.4 times more Zinc than Drained Canned Carrots with Salt.
- 100 grams of Canned Carrots with Salt lack sufficient amounts of Magnesium and Selenium
- 100 grams of Sorghum lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 g of Sorghum Grain contain 13.2 times more Energy, 18.2 times more Fat, 5.9 times more Omega 3, 18.9 times more Omega 6, 13 times more Carbohydrate, 4.5 times more Fiber and 16.6 times more Protein than Drained Canned Carrots with Salt.
- Both Canned Carrots with Salt and Sorghum offer comparable quantities of Sugars per 100 grams.
- 100 grams of Canned Carrots with Salt provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein