Nutrient Comparison: Frozen Carrots VS Cupu Assu Oil per 100 g
Compare the macro and micronutrient content in 100 g of Frozen Carrots versus 100 g of Cupu Assu Oil to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Frozen Carrots vs Cupu Assu Oil:
- 100 grams of Frozen Carrots have more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Cupu Assu Oil.
- Both Frozen Carrots and Cupu Assu Oil provide similar amounts of Vitamin E per 100 grams.
- 100 grams of Cupu Assu Oil have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Frozen Carrots, Unprepared as well as Cupu Assu Oil have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Frozen Carrots vs Cupu Assu Oil:
- 100 grams of Frozen Carrots have more Calcium, more Magnesium, more Phosphorus, more Potassium, more Sodium, more Zinc and more Water than Cupu Assu Oil.
- 100 grams of Cupu Assu Oil lack sufficient amounts of Calcium, Magnesium, Phosphorus, Potassium and Zinc
- Both Frozen Carrots, Unprepared as well as Cupu Assu Oil lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Frozen Carrots have more Carbohydrate, more Sugars and more Fiber than Cupu Assu Oil.
- While 100 g of Cupu Assu Oil contain 24.6 times more Energy, 217.4 times more Fat, 1131.9 times more Saturated Fat and 15.4 times more Omega 6 than Frozen Carrots, Unprepared.
- 100 grams of Frozen Carrots provide inadequate amounts of Energy and Omega 6
- 100 grams of Cupu Assu Oil provide inadequate amounts of Carbohydrate and Fiber
- Both Frozen Carrots, Unprepared as well as Cupu Assu Oil provide inadequate amounts of Omega 3 and Protein in 100 grams.