Nutrient Comparison: Fortified Instant Oats VS Cassava per 100 g
Compare the macro and micronutrient content in 100 g of Fortified Instant Oats versus 100 g of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Fortified Instant Oats vs Cassava:
- 100 grams of Fortified Instant Oats have 772 times more Vitamin A, 5.1 times more Vitamin B1, 1.2 times more Vitamin B3, 11.2 times more Vitamin B5 and 2.7 times more Vitamin E than Cassava.
- While 100 g of Raw Cassava contain more Vitamin C than Dry Plain Fortified Instant Oats.
- Both Fortified Instant Oats and Cassava provide similar amounts of Vitamin B2, Vitamin B6 and Vitamin B9 per 100 grams.
- 100 grams of Fortified Instant Oats have insufficient amounts of Vitamin C
- 100 grams of Cassava have insufficient amounts of Vitamin A and Vitamin E
- Both Dry Plain Fortified Instant Oats as well as Raw Cassava have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Fortified Instant Oats vs Cassava:
- 100 grams of Fortified Instant Oats have 21.9 times more Calcium, 3.6 times more Copper, 91.6 times more Iron, 6.1 times more Magnesium, 8.8 times more Manganese, 15.7 times more Phosphorus, 1.4 times more Potassium, 33.1 times more Selenium, 15.7 times more Sodium and 7.4 times more Zinc than Cassava.
- 100 grams of Cassava lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Fortified Instant Oats have 2.3 times more Energy, 24.6 times more Fat, 18.2 times more Saturated Fat, 4.2 times more Omega 3, 76.5 times more Omega 6, 1.8 times more Carbohydrate, 5.6 times more Fiber and 8.8 times more Protein than Cassava.
- Both Fortified Instant Oats and Cassava offer comparable quantities of Sugars per 100 grams.
- 100 grams of Cassava provide inadequate amounts of Omega 3 and Omega 6