Nutrient Comparison: Cereals ready-to-eat, QUAKER, Christmas Crunch VS Potato Skin per 100 g
Compare the macro and micronutrient content in 100 g of Cereals ready-to-eat, QUAKER, Christmas Crunch versus 100 g of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cereals ready-to-eat, QUAKER, Christmas Crunch vs Potato Skin:
- 100 grams of Cereals ready-to-eat, QUAKER, Christmas Crunch have more Vitamin A, 77.9 times more Vitamin B1, 48.6 times more Vitamin B2, 21 times more Vitamin B3, 1.2 times more Vitamin B5, 9.1 times more Vitamin B6 and 90.4 times more Vitamin B9 than Potato Skin.
- While 100 g of Raw Potato Skin contain 114 times more Vitamin C than Cereals ready-to-eat, QUAKER, Christmas Crunch.
- 100 grams of Cereals ready-to-eat, QUAKER, Christmas Crunch have insufficient amounts of Vitamin C
- 100 grams of Potato Skin have insufficient amounts of Vitamin A and Vitamin B1
- Both Cereals ready-to-eat, QUAKER, Christmas Crunch as well as Raw Potato Skin have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Cereals ready-to-eat, QUAKER, Christmas Crunch vs Potato Skin:
- 100 grams of Cereals ready-to-eat, QUAKER, Christmas Crunch have 6.1 times more Iron, 2.4 times more Magnesium, 4.4 times more Phosphorus, 21.7 times more Selenium, 72.4 times more Sodium and 46.7 times more Zinc than Potato Skin.
- While 100 g of Raw Potato Skin contain 2.7 times more Calcium, 2.8 times more Copper, 2.2 times more Potassium and 33.3 times more Water than Cereals ready-to-eat, QUAKER, Christmas Crunch.
- 100 grams of Cereals ready-to-eat, QUAKER, Christmas Crunch lack sufficient amounts of Calcium
- 100 grams of Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cereals ready-to-eat, QUAKER, Christmas Crunch have 6.8 times more Energy, 48.3 times more Fat, 118.5 times more Saturated Fat, 22.5 times more Omega 6, 6.9 times more Carbohydrate and 1.7 times more Protein than Potato Skin.
- Both Cereals ready-to-eat, QUAKER, Christmas Crunch and Potato Skin offer comparable quantities of Fiber per 100 grams.
- 100 grams of Potato Skin provide inadequate amounts of Omega 6
- Both Cereals ready-to-eat, QUAKER, Christmas Crunch as well as Raw Potato Skin provide inadequate amounts of Omega 3 in 100 grams.