Nutrient Comparison: Cookies, gluten-free, chocolate wafer VS Tomato Paste per 100 g
Compare the macro and micronutrient content in 100 g of Cookies, gluten-free, chocolate wafer versus 100 g of Tomato Paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cookies, gluten-free, chocolate wafer vs Tomato Paste:
- 100 grams of Cookies, gluten-free, chocolate wafer have 3 times more Vitamin B5 than Tomato Paste.
Comparing minerals per 100 grams for Cookies, gluten-free, chocolate wafer vs Tomato Paste:
- 100 grams of Cookies, gluten-free, chocolate wafer have 3 times more Calcium, 1.2 times more Iron, 1.4 times more Manganese, 1.7 times more Phosphorus, 2.1 times more Sodium and 1.2 times more Zinc than Tomato Paste.
- While 100 g of Canned Tomato Paste contain 1.4 times more Copper and 3 times more Potassium than Cookies, gluten-free, chocolate wafer.
- Both Cookies, gluten-free, chocolate wafer and Tomato Paste contain similar levels of Magnesium per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cookies, gluten-free, chocolate wafer have 6.6 times more Energy, 64.7 times more Fat, 153 times more Saturated Fat, 17.7 times more Omega 3, 14 times more Omega 6, 3.3 times more Carbohydrate and 3.4 times more Sugars than Tomato Paste.
- While 100 g of Canned Tomato Paste contain more Fructose and 2.6 times more Fiber than Cookies, gluten-free, chocolate wafer.
- Both Cookies, gluten-free, chocolate wafer and Tomato Paste offer comparable quantities of Protein per 100 grams.
- 100 grams of Tomato Paste provide inadequate amounts of Omega 3 and Omega 6