Nutrient Comparison: Cookies, Marie biscuit VS Acorns per 100 g
Compare the macro and micronutrient content in 100 g of Cookies, Marie biscuit versus 100 g of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cookies, Marie biscuit vs Acorns:
- 100 grams of Cookies, Marie biscuit have 4.8 times more Vitamin B1, 4.2 times more Vitamin B2, 2.1 times more Vitamin B3, 1.4 times more Vitamin B9 and more Vitamin B12 than Acorns.
- While 100 g of Raw Acorns contain 7.1 times more Vitamin B6 than Cookies, Marie biscuit.
- 100 grams of Acorns have insufficient amounts of Vitamin B12
- Both Cookies, Marie biscuit as well as Raw Acorns have insufficient amounts of Vitamin A and Vitamin C in 100 grams.
Comparing minerals per 100 grams for Cookies, Marie biscuit vs Acorns:
- 100 grams of Cookies, Marie biscuit have 2.4 times more Phosphorus and more Sodium than Acorns.
- While 100 g of Raw Acorns contain more Calcium, 6.1 times more Copper, more Iron, 2.2 times more Magnesium and 1.8 times more Potassium than Cookies, Marie biscuit.
- Both Cookies, Marie biscuit and Acorns contain similar levels of Zinc per 100 grams.
- 100 grams of Cookies, Marie biscuit lack sufficient amounts of Calcium and Iron
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cookies, Marie biscuit have 1.7 times more Saturated Fat and 1.7 times more Carbohydrate than Acorns.
- While 100 g of Raw Acorns contain 2.3 times more Fat and 3 times more Omega 6 than Cookies, Marie biscuit.
- Both Cookies, Marie biscuit and Acorns offer comparable quantities of Energy and Protein per 100 grams.