Nutrient Comparison: Juice, apple, grape and pear blend, with added ascorbic acid and calcium VS Oil Roasted Almonds per 100 g
Compare the macro and micronutrient content in 100 g of Juice, apple, grape and pear blend, with added ascorbic acid and calcium versus 100 g of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Juice, apple, grape and pear blend, with added ascorbic acid and calcium vs Oil Roasted Almonds:
- 100 grams of Juice, apple, grape and pear blend, with added ascorbic acid and calcium have more Vitamin C than Oil Roasted Almonds.
- While 100 g of Oil Roasted Almonds contain 18.4 times more Vitamin B1, 52.1 times more Vitamin B2, 39 times more Vitamin B3, 7.6 times more Vitamin B5, 6.6 times more Vitamin B6, more Vitamin B9 and 2597 times more Vitamin E than Juice, apple, grape and pear blend, with added ascorbic acid and calcium.
- 100 grams of Juice, apple, grape and pear blend, with added ascorbic acid and calcium have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin E
- 100 grams of Oil Roasted Almonds have insufficient amounts of Vitamin C
- Both Juice, apple, grape and pear blend, with added ascorbic acid and calcium as well as Oil Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Juice, apple, grape and pear blend, with added ascorbic acid and calcium vs Oil Roasted Almonds:
- 100 grams of Juice, apple, grape and pear blend, with added ascorbic acid and calcium have 30.9 times more Water than Oil Roasted Almonds.
- While 100 g of Oil Roasted Almonds contain 4 times more Calcium, 73.5 times more Copper, 26.3 times more Iron, 45.7 times more Magnesium, 28.6 times more Manganese, 42.4 times more Phosphorus, 7.9 times more Potassium, 41 times more Selenium and 51.2 times more Zinc than Juice, apple, grape and pear blend, with added ascorbic acid and calcium.
- 100 grams of Juice, apple, grape and pear blend, with added ascorbic acid and calcium lack sufficient amounts of Copper, Iron, Magnesium, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Juice, apple, grape and pear blend, with added ascorbic acid and calcium have 2.2 times more Sugars and more Fructose than Oil Roasted Almonds.
- While 100 g of Oil Roasted Almonds contain 11.7 times more Energy, 459.8 times more Fat, 200.4 times more Saturated Fat, 409.7 times more Omega 6, 1.4 times more Carbohydrate, 52.5 times more Fiber and 124.9 times more Protein than Juice, apple, grape and pear blend, with added ascorbic acid and calcium.
- 100 grams of Juice, apple, grape and pear blend, with added ascorbic acid and calcium provide inadequate amounts of Energy, Omega 6, Fiber and Protein
- Both Juice, apple, grape and pear blend, with added ascorbic acid and calcium as well as Oil Roasted Almonds provide inadequate amounts of Omega 3 in 100 grams.