Comparing Nutrients in 100 calories Canned Kidney BeansVS Cooked Frozen Turnips with Salt
Weight per 100 calories
Canned Kidney Beans
119g
Cooked Frozen Turnips with Salt
476g
Canned Kidney Beans have 4 times more energy per 100g than Cooked Frozen Turnips with Salt. It has average energy density when compared to other foods. Boiled Frozen Turnips, drained with Salt having very low energy density.
Discover which food has more nutrients per 100 calories - Canned Kidney Beans or Cooked Frozen Turnips with Salt?
Canned Kidney Beans VS Cooked Frozen Turnips With Salt Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Canned Kidney Beans or Cooked Frozen Turnips with Salt?
Lets compare vitamin content per 100 calories of Canned Kidney Beans vs Cooked Frozen Turnips with Salt:
100 calories of Canned Kidney Beans have 10.3 times more Vitamin K than Cooked Frozen Turnips with Salt.
While 100 kcal of Boiled Frozen Turnips, drained with Salt contain 2.2 times more Vitamin B2, 5.5 times more Vitamin B3, 4.1 times more Vitamin B5, 3.6 times more Vitamin B6 and 13 times more Vitamin C than Canned All Types Kidney Beans.
Both Canned Kidney Beans and Cooked Frozen Turnips with Salt provide similar amounts of Vitamin B1 and Vitamin B9 per 100 calories.
100 calories of Canned Kidney Beans have insufficient amounts of Vitamin C
100 calories of Cooked Frozen Turnips with Salt have insufficient amounts of Vitamin K
Both Canned All Types Kidney Beans as well as Boiled Frozen Turnips, drained with Salt have insufficient amounts of Vitamin B12, Vitamin D and Vitamin E in 100 calories.
Comparing minerals per 100 calories for Canned Kidney Beans vs Cooked Frozen Turnips with Salt:
100 kcal of Boiled Frozen Turnips, drained with Salt contain 3.8 times more Calcium, 1.9 times more Copper, 3.4 times more Iron, 2.1 times more Magnesium, 2.4 times more Manganese, 3.1 times more Potassium, 2.7 times more Selenium, 3.7 times more Sodium, 1.7 times more Zinc and 4.8 times more Water than Canned All Types Kidney Beans.
Both Canned Kidney Beans and Cooked Frozen Turnips with Salt contain similar levels of Phosphorus per 100 calories.
100 calories of Canned Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 calories:
100 kcal of Boiled Frozen Turnips, drained with Salt contain 4.6 times more Omega 3, 3.7 times more Sugars and 1.9 times more Fiber than Canned All Types Kidney Beans.
Both Canned Kidney Beans and Cooked Frozen Turnips with Salt offer comparable quantities of Energy, Carbohydrate and Protein per 100 calories.
Both Canned All Types Kidney Beans as well as Boiled Frozen Turnips, drained with Salt provide inadequate amounts of Omega 6 in 100 calories.