Comparing Nutrients in 100 calories Chocolate SyrupVS Florida Oranges
Weight per 100 calories
Chocolate Syrup
35.8g
Florida Oranges
217g
Chocolate Syrup has 6.1 times more energy per 100g than Florida Oranges. It has high energy density when compared to other foods. Raw Florida Oranges having low energy density.
Discover which food has more nutrients per 100 calories - Chocolate Syrup or Florida Oranges?
Chocolate Syrup VS Florida Oranges Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Chocolate Syrup or Florida Oranges?
Lets compare vitamin content per 100 calories of Chocolate Syrup vs Florida Oranges:
100 kcal of Raw Florida Oranges contain more Vitamin A, 67.4 times more Vitamin B1, 4.9 times more Vitamin B2, 7.5 times more Vitamin B3, 116.6 times more Vitamin B5, 51.6 times more Vitamin B6, 51.6 times more Vitamin B9, 1364.7 times more Vitamin C and 54.6 times more Vitamin E than Chocolate Syrup.
100 calories of Chocolate Syrup have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C and Vitamin E
Both Chocolate Syrup as well as Raw Florida Oranges have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 100 calories.
Comparing minerals per 100 calories for Chocolate Syrup vs Florida Oranges:
100 calories of Chocolate Syrup have 2.2 times more Copper, 3.9 times more Iron, 2.6 times more Manganese, 1.8 times more Phosphorus and 1.5 times more Zinc than Florida Oranges.
While 100 kcal of Raw Florida Oranges contain 18.6 times more Calcium, 4.6 times more Potassium and 17 times more Water than Chocolate Syrup.
Both Chocolate Syrup and Florida Oranges contain similar levels of Magnesium per 100 calories.
100 calories of Chocolate Syrup lack sufficient amounts of Calcium
100 calories of Florida Oranges lack sufficient amounts of Zinc
Both Chocolate Syrup as well as Raw Florida Oranges lack sufficient amounts of Selenium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 kcal of Raw Florida Oranges contain 5.6 times more Fiber and 2 times more Protein than Chocolate Syrup.
Both Chocolate Syrup and Florida Oranges offer comparable quantities of Energy, Carbohydrate and Sugars per 100 calories.
100 calories of Chocolate Syrup provide inadequate amounts of Protein
Both Chocolate Syrup as well as Raw Florida Oranges provide inadequate amounts of Omega 3 and Omega 6 in 100 calories.