Toasted Rice Bran Bread VS California Red Kidney Beans Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Toasted Rice Bran Bread or California Red Kidney Beans?
Lets compare vitamin content per 100 calories of Toasted Rice Bran Bread vs California Red Kidney Beans:
- 100 calories of Toasted Rice Bran Bread have 1.3 times more Vitamin B1, 1.7 times more Vitamin B2 and 4 times more Vitamin B3 than California Red Kidney Beans.
- While 100 kcal of Raw California Red Kidney Beans contain 2.4 times more Vitamin B5, 1.5 times more Vitamin B6 and 4 times more Vitamin B9 than Toasted Rice Bran Bread.
- 100 calories of Toasted Rice Bran Bread have insufficient amounts of Vitamin B5
- Both Toasted Rice Bran Bread as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Toasted Rice Bran Bread vs California Red Kidney Beans:
- 100 calories of Toasted Rice Bran Bread have 1.9 times more Manganese, 12.2 times more Selenium and 33.2 times more Sodium than California Red Kidney Beans.
- While 100 kcal of Raw California Red Kidney Beans contain 2.1 times more Calcium, 4.8 times more Copper, 1.9 times more Iron, 1.7 times more Magnesium, 1.9 times more Phosphorus, 5.6 times more Potassium and 1.5 times more Zinc than Toasted Rice Bran Bread.
- 100 calories of California Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 calories:
- 100 calories of Toasted Rice Bran Bread have 1.7 times more Omega 3 and 41.6 times more Omega 6 than California Red Kidney Beans.
- While 100 kcal of Raw California Red Kidney Beans contain 3.8 times more Fiber and 2 times more Protein than Toasted Rice Bran Bread.
- Both Toasted Rice Bran Bread and California Red Kidney Beans offer comparable quantities of Energy and Carbohydrate per 100 calories.
- 100 calories of California Red Kidney Beans provide inadequate amounts of Omega 3 and Omega 6