Comparing Nutrients in 100 calories Frozen CarrotsVS Boiled European Chestnuts
Weight per 100 calories
Frozen Carrots
278g
Boiled European Chestnuts
76.3g
Boiled and Steamed European Chestnuts have 3.6 times more energy per unit of mass than Frozen Carrots, Unprepared, which is average in comparison to other foods. Frozen Carrots having low energy density.
Discover which food has more nutrients per 100 calories - Frozen Carrots or Boiled European Chestnuts?
Frozen Carrots VS Boiled European Chestnuts Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Frozen Carrots or Boiled European Chestnuts?
Lets compare vitamin content per 100 calories of Frozen Carrots vs Boiled European Chestnuts:
100 calories of Frozen Carrots have 2583.6 times more Vitamin A, 1.3 times more Vitamin B2, 2.3 times more Vitamin B3, 2.2 times more Vitamin B5 and 1.5 times more Vitamin B6 than Boiled European Chestnuts.
While 100 kcal of Boiled and Steamed European Chestnuts contain 2.9 times more Vitamin C than Frozen Carrots, Unprepared.
Both Frozen Carrots and Boiled European Chestnuts provide similar amounts of Vitamin B1 and Vitamin B9 per 100 calories.
100 calories of Boiled European Chestnuts have insufficient amounts of Vitamin A
Both Frozen Carrots, Unprepared as well as Boiled and Steamed European Chestnuts have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Frozen Carrots vs Boiled European Chestnuts:
100 calories of Frozen Carrots have 2.8 times more Calcium, 1.2 times more Phosphorus, 9.2 times more Sodium, 4.8 times more Zinc and 4.8 times more Water than Boiled European Chestnuts.
While 100 kcal of Boiled and Steamed European Chestnuts contain 1.8 times more Copper and 1.4 times more Manganese than Frozen Carrots, Unprepared.
Both Frozen Carrots and Boiled European Chestnuts contain similar levels of Iron, Magnesium and Potassium per 100 calories.
100 calories of Boiled European Chestnuts lack sufficient amounts of Zinc
Comparison of macro-nutrients per 100 calories:
100 calories of Frozen Carrots have 1.8 times more Omega 6 and 1.4 times more Protein than Boiled European Chestnuts.
Both Frozen Carrots and Boiled European Chestnuts offer comparable quantities of Energy, Omega 3 and Carbohydrate per 100 calories.