Comparing Nutrients in 100 calories Oil Roasted Sunflower SeedsVS Cooked Chopped Frozen Red Sweet Peppers
Weight per 100 calories
Oil Roasted Sunflower Seeds
17g
Cooked Chopped Frozen Red Sweet Peppers
625g
Oil Roasted Sunflower Seeds have 37 times more energy per 100g than Cooked Chopped Frozen Red Sweet Peppers. It has very high energy density when compared to other foods. Boiled Chopped Frozen Red Sweet Peppers having very low energy density.
Discover which food has more nutrients per 100 calories - Oil Roasted Sunflower Seeds or Cooked Chopped Frozen Red Sweet Peppers?
Oil Roasted Sunflower Seeds VS Cooked Chopped Frozen Red Sweet Peppers Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Oil Roasted Sunflower Seeds or Cooked Chopped Frozen Red Sweet Peppers?
Lets compare vitamin content per 100 calories of Oil Roasted Sunflower Seeds vs Cooked Chopped Frozen Red Sweet Peppers:
100 calories of Oil Roasted Sunflower Seeds have 8.2 times more Vitamin B5 than Cooked Chopped Frozen Red Sweet Peppers.
While 100 kcal of Boiled Chopped Frozen Red Sweet Peppers contain more Vitamin A, 5.9 times more Vitamin B1, 4.1 times more Vitamin B2, 9.7 times more Vitamin B3, 5 times more Vitamin B6, 1.6 times more Vitamin B9, 1385.8 times more Vitamin C and 40.6 times more Vitamin K than Oil Roasted Sunflower Seed Kernels.
Both Oil Roasted Sunflower Seeds and Cooked Chopped Frozen Red Sweet Peppers provide similar amounts of Vitamin E per 100 calories.
100 calories of Oil Roasted Sunflower Seeds have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
Both Oil Roasted Sunflower Seed Kernels as well as Boiled Chopped Frozen Red Sweet Peppers have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Oil Roasted Sunflower Seeds vs Cooked Chopped Frozen Red Sweet Peppers:
100 calories of Oil Roasted Sunflower Seeds have 2.4 times more Phosphorus, 10.6 times more Selenium and 2.8 times more Zinc than Cooked Chopped Frozen Red Sweet Peppers.
While 100 kcal of Boiled Chopped Frozen Red Sweet Peppers contain 3.4 times more Calcium, 4.5 times more Iron, 2 times more Magnesium, 1.7 times more Manganese, 5.5 times more Potassium and 2275.3 times more Water than Oil Roasted Sunflower Seed Kernels.
Both Oil Roasted Sunflower Seeds and Cooked Chopped Frozen Red Sweet Peppers contain similar levels of Copper per 100 calories.
100 calories of Oil Roasted Sunflower Seeds lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 calories:
100 calories of Oil Roasted Sunflower Seeds have 7.7 times more Fat, 7.1 times more Saturated Fat and 10.3 times more Omega 6 than Cooked Chopped Frozen Red Sweet Peppers.
While 100 kcal of Boiled Chopped Frozen Red Sweet Peppers contain 4.1 times more Omega 3, 5.4 times more Carbohydrate, 34 times more Sugars, 2.8 times more Fiber and 1.8 times more Protein than Oil Roasted Sunflower Seed Kernels.
Both Oil Roasted Sunflower Seeds and Cooked Chopped Frozen Red Sweet Peppers offer comparable quantities of Energy per 100 calories.
100 calories of Oil Roasted Sunflower Seeds provide inadequate amounts of Omega 3