Comparing Nutrients in 100 calories Cooked Ripe Red TomatoesVS Figs, canned, water pack, solids and liquids
Weight per 100 calories
Cooked Ripe Red Tomatoes
556g
Figs, canned, water pack, solids and liquids
189g
Figs, canned, water pack, solids and liquids have 2.9 times more energy per unit of mass than Cooked Ripe Red Tomatoes, which is low in comparison to other foods. Cooked Ripe Red Tomatoes having very low energy density.
Discover which food has more nutrients per 100 calories - Cooked Ripe Red Tomatoes or Figs, canned, water pack, solids and liquids?
Cooked Ripe Red Tomatoes VS Figs, Canned, Water Pack, Solids And Liquids Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Ripe Red Tomatoes or Figs, canned, water pack, solids and liquids?
Lets compare vitamin content per 100 calories of Cooked Ripe Red Tomatoes vs Figs, canned, water pack, solids and liquids:
100 calories of Cooked Ripe Red Tomatoes have 35.3 times more Vitamin A, 4.6 times more Vitamin B1, 1.7 times more Vitamin B2, 3.5 times more Vitamin B3, 5.5 times more Vitamin B5, 3.3 times more Vitamin B6, 19.1 times more Vitamin B9, 67.1 times more Vitamin C, 20.6 times more Vitamin E and 2.5 times more Vitamin K than Figs, canned, water pack, solids and liquids.
100 calories of Figs, canned, water pack, solids and liquids have insufficient amounts of Vitamin A, Vitamin B9 and Vitamin E
Both Cooked Ripe Red Tomatoes as well as Figs, canned, water pack, solids and liquids have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Ripe Red Tomatoes vs Figs, canned, water pack, solids and liquids:
100 calories of Cooked Ripe Red Tomatoes have 2 times more Copper, 6.9 times more Iron, 2.7 times more Magnesium, 3.5 times more Manganese, 8.2 times more Phosphorus, 6.2 times more Potassium, 14.7 times more Selenium, 32.4 times more Sodium, 3.4 times more Zinc and 3.3 times more Water than Figs, canned, water pack, solids and liquids.
Both Cooked Ripe Red Tomatoes and Figs, canned, water pack, solids and liquids contain similar levels of Calcium per 100 calories.
100 calories of Figs, canned, water pack, solids and liquids lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Ripe Red Tomatoes have 7 times more Protein than Figs, canned, water pack, solids and liquids.
While 100 kcal of Figs, canned, water pack, solids and liquids contain 1.6 times more Sugars than Cooked Ripe Red Tomatoes.
Both Cooked Ripe Red Tomatoes and Figs, canned, water pack, solids and liquids offer comparable quantities of Energy, Carbohydrate and Fiber per 100 calories.
100 calories of Figs, canned, water pack, solids and liquids provide inadequate amounts of Protein
Both Cooked Ripe Red Tomatoes as well as Figs, canned, water pack, solids and liquids provide inadequate amounts of Omega 3 and Omega 6 in 100 calories.