Nutrient Comparison: Butterhead Lettuce VS Red Kidney Beans per 100 g
Compare the macro and micronutrient content in 100 g of Butterhead Lettuce versus 100 g of Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Butterhead Lettuce vs Red Kidney Beans:
- 100 grams of Butterhead Lettuce have more Vitamin A and 18.3 times more Vitamin K than Red Kidney Beans.
- While 100 g of Raw Red Kidney Beans contain 10.7 times more Vitamin B1, 3.5 times more Vitamin B2, 5.9 times more Vitamin B3, 5.2 times more Vitamin B5, 4.8 times more Vitamin B6 and 5.4 times more Vitamin B9 than Raw Butterhead Lettuce.
- Both Butterhead Lettuce and Red Kidney Beans provide similar amounts of Vitamin C per 100 grams.
- 100 grams of Red Kidney Beans have insufficient amounts of Vitamin A
- Both Raw Butterhead Lettuce as well as Raw Red Kidney Beans have insufficient amounts of Vitamin B12, Vitamin D and Vitamin E in 100 grams.
Comparing minerals per 100 grams for Butterhead Lettuce vs Red Kidney Beans:
- 100 grams of Butterhead Lettuce have 8.1 times more Water than Red Kidney Beans.
- While 100 g of Raw Red Kidney Beans contain 2.4 times more Calcium, 43.7 times more Copper, 5.4 times more Iron, 10.6 times more Magnesium, 6.2 times more Manganese, 12.3 times more Phosphorus, 5.7 times more Potassium, 5.3 times more Selenium and 14 times more Zinc than Raw Butterhead Lettuce.
- 100 grams of Butterhead Lettuce lack sufficient amounts of Copper, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Raw Red Kidney Beans contain 25.9 times more Energy, 4.3 times more Omega 3, 27.5 times more Carbohydrate, 2.2 times more Sugars, 13.8 times more Fiber and 16.7 times more Protein than Raw Butterhead Lettuce.
- 100 grams of Butterhead Lettuce provide inadequate amounts of Energy and Carbohydrate
- Both Raw Butterhead Lettuce as well as Raw Red Kidney Beans provide inadequate amounts of Omega 6 in 100 grams.