Nutrient Comparison: Oil Roasted Almonds VS Stewed Dried Figs per 100 g
Compare the macro and micronutrient content in 100 g of Oil Roasted Almonds versus 100 g of Stewed Dried Figs to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Oil Roasted Almonds vs Stewed Dried Figs:
- 100 grams of Oil Roasted Almonds have 8.4 times more Vitamin B1, 7.1 times more Vitamin B2, 5.7 times more Vitamin B3, 1.8 times more Vitamin B5, 27 times more Vitamin B9 and 173.1 times more Vitamin E than Stewed Dried Figs.
- While 100 g of Stewed Dried Figs contain more Vitamin C and more Vitamin K than Oil Roasted Almonds.
- Both Oil Roasted Almonds and Stewed Dried Figs provide similar amounts of Vitamin B6 per 100 grams.
- 100 grams of Oil Roasted Almonds have insufficient amounts of Vitamin C and Vitamin K
- 100 grams of Stewed Dried Figs have insufficient amounts of Vitamin B1, Vitamin B9 and Vitamin E
- Both Oil Roasted Almonds as well as Stewed Dried Figs have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Oil Roasted Almonds vs Stewed Dried Figs:
- 100 grams of Oil Roasted Almonds have 4.2 times more Calcium, 7.7 times more Copper, 4.2 times more Iron, 9.4 times more Magnesium, 11.2 times more Manganese, 16.1 times more Phosphorus, 2.4 times more Potassium, 20.5 times more Selenium and 12.8 times more Zinc than Stewed Dried Figs.
- 100 grams of Stewed Dried Figs lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Oil Roasted Almonds have 5.7 times more Energy, 137.9 times more Fat, 67.9 times more Saturated Fat, 90.7 times more Omega 6, 2.5 times more Fiber and 15 times more Protein than Stewed Dried Figs.
- While 100 g of Stewed Dried Figs contain 1.6 times more Carbohydrate and 5.1 times more Sugars than Oil Roasted Almonds.
- 100 grams of Stewed Dried Figs provide inadequate amounts of Omega 6
- Both Oil Roasted Almonds as well as Stewed Dried Figs provide inadequate amounts of Omega 3 in 100 grams.