Nutrient Comparison: Canned Orange Juice VS Enriched White Wheat Flour for Cake per 100 g
Compare the macro and micronutrient content in 100 g of Canned Orange Juice versus 100 g of Enriched White Wheat Flour for Cake to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Orange Juice vs Enriched White Wheat Flour for Cake:
- 100 grams of Canned Orange Juice have more Vitamin C than Enriched White Wheat Flour for Cake.
- While 100 g of Enriched Cake White Wheat Flour contain 22.9 times more Vitamin B1, 20.5 times more Vitamin B2, 33.8 times more Vitamin B3, 2.5 times more Vitamin B5 and 7.8 times more Vitamin B9 than Unsweetened Canned Orange Juice.
- Both Canned Orange Juice and Enriched White Wheat Flour for Cake provide similar amounts of Vitamin B6 per 100 grams.
- 100 grams of Canned Orange Juice have insufficient amounts of Vitamin B2 and Vitamin B3
- 100 grams of Enriched White Wheat Flour for Cake have insufficient amounts of Vitamin C
- Both Unsweetened Canned Orange Juice as well as Enriched Cake White Wheat Flour have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Canned Orange Juice vs Enriched White Wheat Flour for Cake:
- 100 grams of Canned Orange Juice have 1.8 times more Potassium and 7 times more Water than Enriched White Wheat Flour for Cake.
- While 100 g of Enriched Cake White Wheat Flour contain 6.3 times more Copper, 73.2 times more Iron, 1.6 times more Magnesium, 30.2 times more Manganese, 5 times more Phosphorus, 49 times more Selenium and 15.5 times more Zinc than Unsweetened Canned Orange Juice.
- 100 grams of Canned Orange Juice lack sufficient amounts of Iron, Manganese, Selenium and Zinc
- Both Unsweetened Canned Orange Juice as well as Enriched Cake White Wheat Flour lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Canned Orange Juice have 28.3 times more Sugars than Enriched White Wheat Flour for Cake.
- While 100 g of Enriched Cake White Wheat Flour contain 7.7 times more Energy, 13.2 times more Omega 6, 7.1 times more Carbohydrate, 5.7 times more Fiber and 12.1 times more Protein than Unsweetened Canned Orange Juice.
- 100 grams of Canned Orange Juice provide inadequate amounts of Energy, Omega 6, Fiber and Protein
- Both Unsweetened Canned Orange Juice as well as Enriched Cake White Wheat Flour provide inadequate amounts of Omega 3 in 100 grams.