Nutrient Comparison: Fresh Orange juice VS Oat Oil per 100 g
Compare the macro and micronutrient content in 100 g of Fresh Orange juice versus 100 g of Oat Oil to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Fresh Orange juice vs Oat Oil:
- 100 grams of Fresh Orange juice have more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Oat Oil.
- While 100 g of Oat Oil contain 360 times more Vitamin E and 247 times more Vitamin K than Raw Orange juice.
- 100 grams of Fresh Orange juice have insufficient amounts of Vitamin E and Vitamin K
- 100 grams of Oat Oil have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Raw Orange juice as well as Oat Oil have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Fresh Orange juice vs Oat Oil:
- 100 grams of Fresh Orange juice have more Copper, more Iron, more Magnesium, more Phosphorus, more Potassium and more Water than Oat Oil.
- 100 grams of Oat Oil lack sufficient amounts of Copper, Iron, Magnesium, Phosphorus and Potassium
- Both Raw Orange juice as well as Oat Oil lack sufficient amounts of Calcium, Manganese, Selenium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Fresh Orange juice have more Carbohydrate and more Sugars than Oat Oil.
- While 100 g of Oat Oil contain 19.6 times more Energy, 500 times more Fat, 817.5 times more Saturated Fat, 162.7 times more Omega 3 and 1347.6 times more Omega 6 than Raw Orange juice.
- 100 grams of Fresh Orange juice provide inadequate amounts of Energy, Omega 3 and Omega 6
- 100 grams of Oat Oil provide inadequate amounts of Carbohydrate
- Both Raw Orange juice as well as Oat Oil provide inadequate amounts of Fiber and Protein in 100 grams.