Nutrient Comparison: Valencia Oranges VS BUDWEISER Beer per 100 g
Compare the macro and micronutrient content in 100 g of Valencia Oranges versus 100 g of BUDWEISER Beer to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Valencia Oranges vs BUDWEISER Beer:
- Both Raw Valencia Oranges and BUDWEISER Regular Beer have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Valencia Oranges vs BUDWEISER Beer:
- 100 grams of Valencia Oranges have 10 times more Calcium, 12.3 times more Copper, 1.4 times more Magnesium, 1.3 times more Phosphorus and 5.4 times more Potassium than BUDWEISER Beer.
- Both Valencia Oranges and BUDWEISER Beer contain similar levels of Water per 100 grams.
- 100 grams of BUDWEISER Beer lack sufficient amounts of Calcium, Copper, Magnesium, Phosphorus and Potassium
- Both Raw Valencia Oranges as well as BUDWEISER Regular Beer lack sufficient amounts of Iron, Manganese and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Valencia Oranges have 4 times more Carbohydrate and more Fiber than BUDWEISER Beer.
- 100 grams of BUDWEISER Beer provide inadequate amounts of Fiber
- Both Raw Valencia Oranges as well as BUDWEISER Regular Beer provide inadequate amounts of Energy and Protein in 100 grams.