Comparing Nutrients in 100 grams Florida Oranges VS Medium Rye flour

Macros Ratio

	Protein	Fat	Carbs
Florida Oranges	6%	4%	90%
Medium Rye flour	12%	4%	84%

Macro Nutrients

	Florida Oranges	Medium Rye flour	Recommended Dietary Allowance
Energy	1.6% 46kcal	12% 349kcal	2900kcal per day for Men 19-50 years
Fat	0.22% 0.21g	1.57% 1.52g	97g per day for Men 19-50 years
Saturated Fat	0.078% 0.025g	0.56% 0.18g	32g per day for Men 19-50 years
Omega 3	0.69% 0.011g	6.13% 0.098g	1.6g per day for Men 19-50 years
Omega 6	0.18% 0.031g	3.5% 0.6g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	8.88% 11.5g	58% 75.4g	130g per day for Men 19-50 years
Sugars	12.6% 9.14g	1.5% 1.1g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0.17% 0.12g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 0.06g	g per day for Men 19-50 years
Sucrose	NA	% 0.9g	g per day for Men 19-50 years
Fiber	6.3% 2.4g	31% 12g	38g per day for Men 19-50 years
Protein	1.25% 0.7g	19.4% 11g	56g per day for Men 19-50 years

Vitamins

	Florida Oranges	Medium Rye flour	Recommended Dietary Allowance
Vitamin A	1.22% 11μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	8.33% 0.1mg	24% 0.29mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	3.08% 0.04mg	8.77% 0.11mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	2.5% 0.4mg	10.8% 1.73mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	5% 0.25mg	9.84% 0.49mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	3.92% 0.051mg	20.6% 0.27mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	4.25% 17μg	8.5% 34μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	50% 45mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	1.2% 0.18mg	9.53% 1.43mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0% 0μg	4.9% 5.9μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Florida Oranges	Medium Rye flour	Recommended Dietary Allowance
Calcium	4.3% 43mg	2.4% 24mg	1000mg per day for Men 19-50 years
Copper	4.33% 0.039mg	36.8% 0.33mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	1.13% 0.09mg	31.8% 2.54mg	8mg per day for Men 19-50 years
Magnesium	2.4% 10mg	15% 63mg	420mg per day for Men 19-50 years
Manganese	1.04% 0.024mg	105% 2.4mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	1.7% 12mg	32% 225mg	700mg per day for Men 19-50 years
Potassium	4.97% 169mg	11% 374mg	3400mg per day for Men 19-50 years
Selenium	0.91% 0.5μg	26% 14.4μg	55μg per day for Men 19-50 years
Sodium	0% 0mg	0.13% 2mg	1500mg per day for Men 19-50 years
Zinc	0.73% 0.08mg	19.7% 2.17mg	11mg per day for Men 19-50 years
Water	2.36% 87g	0.3% 11g	3700g per day for Men 19-50 years

Nutrient Comparison: Florida Oranges VS Medium Rye flour per 100 g

Compare the macro and micronutrient content in 100 g of Florida Oranges versus 100 g of Medium Rye flour to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Florida Oranges vs Medium Rye flour:

• 100 grams of Florida Oranges have more Vitamin C than Medium Rye flour.
• While 100 g of Medium Rye flour contain 2.9 times more Vitamin B1, 2.9 times more Vitamin B2, 4.3 times more Vitamin B3, 2 times more Vitamin B5, 5.3 times more Vitamin B6, 2 times more Vitamin B9, 7.9 times more Vitamin E and more Vitamin K than Raw Florida Oranges.
• 100 grams of Florida Oranges have insufficient amounts of Vitamin E and Vitamin K
• 100 grams of Medium Rye flour have insufficient amounts of Vitamin C
• Both Raw Florida Oranges as well as Medium Rye flour have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.

Comparing minerals per 100 grams for Florida Oranges vs Medium Rye flour:

• 100 grams of Florida Oranges have 1.8 times more Calcium and 7.9 times more Water than Medium Rye flour.
• While 100 g of Medium Rye flour contain 8.5 times more Copper, 28.2 times more Iron, 6.3 times more Magnesium, 100.5 times more Manganese, 18.8 times more Phosphorus, 2.2 times more Potassium, 28.8 times more Selenium and 27.1 times more Zinc than Raw Florida Oranges.
• 100 grams of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus, Selenium and Zinc

Comparison of macro-nutrients per 100 grams:

• 100 grams of Florida Oranges have 8.3 times more Sugars than Medium Rye flour.
• While 100 g of Medium Rye flour contain 7.6 times more Energy, 8.9 times more Omega 3, 19.3 times more Omega 6, 6.5 times more Carbohydrate, 4.9 times more Fiber and 15.5 times more Protein than Raw Florida Oranges.
• 100 grams of Florida Oranges provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein