Nutrient Comparison: Florida Oranges VS Boiled Spinach per 100 g
Compare the macro and micronutrient content in 100 g of Florida Oranges versus 100 g of Boiled Spinach to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Florida Oranges vs Boiled Spinach:
- 100 grams of Florida Oranges have 1.7 times more Vitamin B5 and 4.6 times more Vitamin C than Boiled Spinach.
- While 100 g of Boiled and Drained Spinach contain 47.6 times more Vitamin A, 5.9 times more Vitamin B2, 4.7 times more Vitamin B6, 8.6 times more Vitamin B9, 11.6 times more Vitamin E and more Vitamin K than Raw Florida Oranges.
- Both Florida Oranges and Boiled Spinach provide similar amounts of Vitamin B1 and Vitamin B3 per 100 grams.
- 100 grams of Florida Oranges have insufficient amounts of Vitamin A, Vitamin E and Vitamin K
- Both Raw Florida Oranges as well as Boiled and Drained Spinach have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Florida Oranges vs Boiled Spinach:
- 100 g of Boiled and Drained Spinach contain 3.2 times more Calcium, 4.5 times more Copper, 39.7 times more Iron, 8.7 times more Magnesium, 39 times more Manganese, 4.7 times more Phosphorus, 2.8 times more Potassium, 3 times more Selenium, more Sodium and 9.5 times more Zinc than Raw Florida Oranges.
- Both Florida Oranges and Boiled Spinach contain similar levels of Water per 100 grams.
- 100 grams of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Florida Oranges have 3.1 times more Carbohydrate and 21.3 times more Sugars than Boiled Spinach.
- While 100 g of Boiled and Drained Spinach contain 8.4 times more Omega 3 and 4.2 times more Protein than Raw Florida Oranges.
- Both Florida Oranges and Boiled Spinach offer comparable quantities of Fiber per 100 grams.
- 100 grams of Florida Oranges provide inadequate amounts of Omega 3 and Protein
- Both Raw Florida Oranges as well as Boiled and Drained Spinach provide inadequate amounts of Energy and Omega 6 in 100 grams.