Nutrient Comparison: Navel Oranges VS Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple per 100 g
Compare the macro and micronutrient content in 100 g of Navel Oranges versus 100 g of Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Navel Oranges vs Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple:
- 100 grams of Navel Oranges have 5.1 times more Vitamin C than Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple.
- While 100 g of Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple contain 10.1 times more Vitamin B1, 16.7 times more Vitamin B2, 22.5 times more Vitamin B3, 11.1 times more Vitamin B6 and 21.3 times more Vitamin B9 than Raw Navel Oranges.
- Both Raw Navel Oranges as well as Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Navel Oranges vs Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple:
- 100 grams of Navel Oranges have 31.3 times more Water than Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple.
- While 100 g of Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple contain 4.7 times more Calcium, 223.1 times more Iron, 10.5 times more Magnesium, 16.1 times more Phosphorus, 2.2 times more Potassium, 347 times more Sodium and 89.8 times more Zinc than Raw Navel Oranges.
- 100 grams of Navel Oranges lack sufficient amounts of Iron and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple contain 7.8 times more Energy, 32.2 times more Fat, 51.4 times more Saturated Fat, 6.2 times more Carbohydrate, 2 times more Sugars, 3.8 times more Fiber and 12.4 times more Protein than Raw Navel Oranges.
- 100 grams of Navel Oranges provide inadequate amounts of Energy and Protein