Nutrient Comparison: Potatoes VS Dried Butternuts per 100 g
Compare the macro and micronutrient content in 100 g of Potatoes versus 100 g of Dried Butternuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Potatoes vs Dried Butternuts:
- 100 grams of Potatoes have 6.2 times more Vitamin C than Dried Butternuts.
- While 100 g of Dried Butternuts contain 4.7 times more Vitamin B1, 4.6 times more Vitamin B2, 2.1 times more Vitamin B5, 1.9 times more Vitamin B6 and 4.4 times more Vitamin B9 than Raw Whole Potatoes.
- Both Potatoes and Dried Butternuts provide similar amounts of Vitamin B3 per 100 grams.
- Both Raw Whole Potatoes as well as Dried Butternuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Potatoes vs Dried Butternuts:
- 100 grams of Potatoes have 23.7 times more Water than Dried Butternuts.
- While 100 g of Dried Butternuts contain 4.4 times more Calcium, 4.1 times more Copper, 5 times more Iron, 10.3 times more Magnesium, 42.9 times more Manganese, 7.8 times more Phosphorus, 43 times more Selenium and 10.4 times more Zinc than Raw Whole Potatoes.
- Both Potatoes and Dried Butternuts contain similar levels of Potassium per 100 grams.
- 100 grams of Potatoes lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Potatoes have 1.5 times more Carbohydrate than Dried Butternuts.
- While 100 g of Dried Butternuts contain 7.9 times more Energy, 633.1 times more Fat, 52.2 times more Saturated Fat, 871.8 times more Omega 3, 1054 times more Omega 6, 2.2 times more Fiber and 12.1 times more Protein than Raw Whole Potatoes.
- 100 grams of Potatoes provide inadequate amounts of Omega 3 and Omega 6