Nutrient Comparison: Boiled Pumpkin with Salt VS Roasted Almonds per 100 g
Compare the macro and micronutrient content in 100 g of Boiled Pumpkin with Salt versus 100 g of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled Pumpkin with Salt vs Roasted Almonds:
- 100 grams of Boiled Pumpkin with Salt have more Vitamin A and more Vitamin C than Roasted Almonds.
- While 100 g of Dry Roasted Almonds contain 2.5 times more Vitamin B1, 15.3 times more Vitamin B2, 8.8 times more Vitamin B3, 1.6 times more Vitamin B5, 3.1 times more Vitamin B6, 6.1 times more Vitamin B9 and 29.9 times more Vitamin E than Boiled and Drained Pumpkin with Salt.
- 100 grams of Roasted Almonds have insufficient amounts of Vitamin A and Vitamin C
- Both Boiled and Drained Pumpkin with Salt as well as Dry Roasted Almonds have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Boiled Pumpkin with Salt vs Roasted Almonds:
- 100 grams of Boiled Pumpkin with Salt have 79 times more Sodium and 38.9 times more Water than Roasted Almonds.
- While 100 g of Dry Roasted Almonds contain 17.9 times more Calcium, 12.1 times more Copper, 6.5 times more Iron, 31 times more Magnesium, 25.1 times more Manganese, 15.7 times more Phosphorus, 3.1 times more Potassium, 10 times more Selenium and 14.4 times more Zinc than Boiled and Drained Pumpkin with Salt.
- 100 grams of Boiled Pumpkin with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 g of Dry Roasted Almonds contain 33.2 times more Energy, 750.6 times more Fat, 110.6 times more Saturated Fat, 6472.5 times more Omega 6, 4.9 times more Carbohydrate, 2.3 times more Sugars, 9.9 times more Fiber and 29.1 times more Protein than Boiled and Drained Pumpkin with Salt.
- 100 grams of Boiled Pumpkin with Salt provide inadequate amounts of Energy, Omega 6 and Protein
- Both Boiled and Drained Pumpkin with Salt as well as Dry Roasted Almonds provide inadequate amounts of Omega 3 in 100 grams.