Nutrient Comparison: Snacks, corn-based, extruded, chips, barbecue-flavor VS Florida Oranges per 100 g
Compare the macro and micronutrient content in 100 g of Snacks, corn-based, extruded, chips, barbecue-flavor versus 100 g of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Snacks, corn-based, extruded, chips, barbecue-flavor vs Florida Oranges:
- 100 grams of Snacks, corn-based, extruded, chips, barbecue-flavor have 2.8 times more Vitamin A, 5.3 times more Vitamin B2, 4.1 times more Vitamin B3, 4.5 times more Vitamin B6 and 2.3 times more Vitamin B9 than Florida Oranges.
- While 100 g of Raw Florida Oranges contain 1.3 times more Vitamin B1, 1.7 times more Vitamin B5 and 26.5 times more Vitamin C than Snacks, corn-based, extruded, chips, barbecue-flavor.
- 100 grams of Snacks, corn-based, extruded, chips, barbecue-flavor have insufficient amounts of Vitamin C
- 100 grams of Florida Oranges have insufficient amounts of Vitamin A
- Both Snacks, corn-based, extruded, chips, barbecue-flavor as well as Raw Florida Oranges have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Snacks, corn-based, extruded, chips, barbecue-flavor vs Florida Oranges:
- 100 grams of Snacks, corn-based, extruded, chips, barbecue-flavor have 3 times more Calcium, 4.3 times more Copper, 17.1 times more Iron, 7.7 times more Magnesium, 32.3 times more Manganese, 17.3 times more Phosphorus, 1.4 times more Potassium, 8.2 times more Selenium, more Sodium and 13.3 times more Zinc than Florida Oranges.
- While 100 g of Raw Florida Oranges contain 72.6 times more Water than Snacks, corn-based, extruded, chips, barbecue-flavor.
- 100 grams of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Snacks, corn-based, extruded, chips, barbecue-flavor have 11.4 times more Energy, 155.7 times more Fat, 178.4 times more Saturated Fat, 111.8 times more Omega 3, 481.9 times more Omega 6, 4.9 times more Carbohydrate, 2.2 times more Fiber and 10 times more Protein than Florida Oranges.
- 100 grams of Florida Oranges provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein