Nutrient Comparison: Stewed Canned Tomatoes VS Orange-grapefruit juice, canned or bottled, unsweetened per 100 g
Compare the macro and micronutrient content in 100 g of Stewed Canned Tomatoes versus 100 g of Orange-grapefruit juice, canned or bottled, unsweetened to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Stewed Canned Tomatoes vs Orange-grapefruit juice, canned or bottled, unsweetened:
- 100 grams of Stewed Canned Tomatoes have 2.1 times more Vitamin B3, 5.9 times more Vitamin E and 24 times more Vitamin K than Orange-grapefruit juice, canned or bottled, unsweetened.
- While 100 g of Orange-grapefruit juice, canned or bottled, unsweetened contain 2.8 times more Vitamin B9 and 3.7 times more Vitamin C than Stewed Canned Ripe Red Tomatoes.
- Both Stewed Canned Tomatoes and Orange-grapefruit juice, canned or bottled, unsweetened provide similar amounts of Vitamin B1, Vitamin B2 and Vitamin B5 per 100 grams.
- 100 grams of Stewed Canned Tomatoes have insufficient amounts of Vitamin B9
- 100 grams of Orange-grapefruit juice, canned or bottled, unsweetened have insufficient amounts of Vitamin E and Vitamin K
- Both Stewed Canned Ripe Red Tomatoes as well as Orange-grapefruit juice, canned or bottled, unsweetened have insufficient amounts of Vitamin A, Vitamin B6, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Stewed Canned Tomatoes vs Orange-grapefruit juice, canned or bottled, unsweetened:
- 100 grams of Stewed Canned Tomatoes have 4.3 times more Calcium, 1.5 times more Copper, 2.9 times more Iron, 3.5 times more Manganese, 1.4 times more Phosphorus, 1.3 times more Potassium and 73.7 times more Sodium than Orange-grapefruit juice, canned or bottled, unsweetened.
- Both Stewed Canned Tomatoes and Orange-grapefruit juice, canned or bottled, unsweetened contain similar levels of Magnesium and Water per 100 grams.
- 100 grams of Orange-grapefruit juice, canned or bottled, unsweetened lack sufficient amounts of Calcium and Manganese
- Both Stewed Canned Ripe Red Tomatoes as well as Orange-grapefruit juice, canned or bottled, unsweetened lack sufficient amounts of Selenium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Stewed Canned Tomatoes have 10 times more Fiber than Orange-grapefruit juice, canned or bottled, unsweetened.
- While 100 g of Orange-grapefruit juice, canned or bottled, unsweetened contain 1.7 times more Carbohydrate and 2.9 times more Sugars than Stewed Canned Ripe Red Tomatoes.
- 100 grams of Orange-grapefruit juice, canned or bottled, unsweetened provide inadequate amounts of Fiber
- Both Stewed Canned Ripe Red Tomatoes as well as Orange-grapefruit juice, canned or bottled, unsweetened provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in 100 grams.