Comparing Nutrients in 100 calories Boiled California Red Kidney BeansVS Whole Blue Corn Flour
Weight per 100 calories
Boiled California Red Kidney Beans
80.6g
Whole Blue Corn Flour
27.5g
Whole-grain Blue Corn Flour has 2.9 times more energy per unit of mass than Boiled California Red Kidney Beans, which is high in comparison to other foods. Boiled California Red Kidney Beans having average energy density.
Discover which food has more nutrients per 100 calories - Boiled California Red Kidney Beans or Whole Blue Corn Flour?
Boiled California Red Kidney Beans VS Whole Blue Corn Flour Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled California Red Kidney Beans or Whole Blue Corn Flour?
Lets compare vitamin content per 100 calories of Boiled California Red Kidney Beans vs Whole Blue Corn Flour:
100 calories of Boiled California Red Kidney Beans have 2.4 times more Vitamin B1 than Whole Blue Corn Flour.
While 100 kcal of Whole-grain Blue Corn Flour contain 1.3 times more Vitamin B2, 1.6 times more Vitamin B3 and 1.5 times more Vitamin B6 than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Whole Blue Corn Flour provide similar amounts of Vitamin B5 per 100 calories.
Comparing minerals per 100 calories for Boiled California Red Kidney Beans vs Whole Blue Corn Flour:
100 calories of Boiled California Red Kidney Beans have 38.7 times more Calcium, 5.5 times more Copper, 5 times more Iron, 1.3 times more Magnesium, 1.7 times more Manganese, 1.5 times more Phosphorus and 3.2 times more Potassium than Whole Blue Corn Flour.
Both Boiled California Red Kidney Beans and Whole Blue Corn Flour contain similar levels of Zinc per 100 calories.
100 calories of Whole Blue Corn Flour lack sufficient amounts of Calcium
Both Boiled California Red Kidney Beans as well as Whole-grain Blue Corn Flour lack sufficient amounts of Selenium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled California Red Kidney Beans have 3.3 times more Fiber and 3.1 times more Protein than Whole Blue Corn Flour.
Both Boiled California Red Kidney Beans and Whole Blue Corn Flour offer comparable quantities of Energy and Carbohydrate per 100 calories.